The food industry demands a high level of quality and safety to protect consumers from foodborne illnesses. At TM Media, we offer a comprehensive range of food microbiology testing solutions, including pathogen testing and spoilage organism testing, along with Food-Grade Chemicals. Our products are designed to help you maintain the highest standards of food safety and quality.
S.No | Product Name | TM CODE No. | |
---|---|---|---|
B. MEAT EXTRACT AGAR | TM 671 | See MORE | |
B. MEAT EXTRACT BROTH | TM 672 | See MORE | |
BILE SALT AGAR | TM 410 | See MORE | |
BUFFERED PEPTONE WATER BAG | TMF 001 | See MORE | |
CHROMOGENIC UNIVERSAL DIFFERENTIAL MEDIUM | TM 2126 | See MORE | |
DECARBOXYLASE AGAR BASE | TM 084 | See MORE | |
DECARBOXYLASE BROTH BASE, MOELLER (MOELLER DECARBOXYLASE BROTH BASE) | TM 085 | See MORE | |
DECARBOXYLASE BROTH BASE, MOELLER (MOELLER DECARBOXYLASE BROTH BASE) (VEG.) | TMV 085 | See MORE | |
DEOXYCHOLATE AGAR | TM 087 | See MORE | |
ENDO AGAR | TM 372 | See MORE | |
ENRICHMENT MEDIUM | TM 627 | See MORE | |
FLUID SELENITE CYSTINE MEDIUM (DOUBLE PACK) (as per IP) (DOUBLE PACK) (PART – I) | TM 1540 | See MORE | |
KLIGLER IRON AGAR | TM 141 | See MORE | |
KLIGLER IRON AGAR (as per ISO) | TM 1553 | See MORE | |
KLIGLER IRON AGAR (VEG.) | TMV 141 | See MORE | |
KLIGLER IRON AGAR, MODIFIED | TM 142 | See MORE | |
LITMUS LACTOSE AGAR | TM 164 | See MORE | |
MacCONKEY AGAR (as per BIS) | TM 1036 | See MORE | |
MacCONKEY AGAR (W/ 0.075 NR, 0.5% BILE SALTS & 1.2% AGAR W/O CV & NaCl) | TM 232 | See MORE | |
MacCONKEY AGAR (W/ 0.075 NR, 0.5% BILE SALTS & 1.2% AGAR W/O CV & NaCl) (VEG.) | TMV 232 | See MORE | |
MacCONKEY AGAR (W/ 0.15% BILE SALTS, CV & NaCl) | TM 379 | See MORE | |
MacCONKEY AGAR (W/ 0.15% BILE SALTS, CV & NaCl) (VEG.) | TMV 379 | See MORE | |
MacCONKEY AGAR (W/ CV, NaCl, 0.15% BILE SALTS & 1% LACTOSE) | TM 337 | See MORE | |
MacCONKEY AGAR (W/ CV, NaCl, 0.15% BILE SALTS & 1% LACTOSE) (VEG.) | TMV 337 | See MORE | |
MacCONKEY AGAR (W/ SODIUM TAUROCHOLATE W/O CV & NaCl.) | TM 378 | See MORE | |
MacCONKEY AGAR (W/ SODIUM TAUROCHOLATE W/O CV & NaCl.) (VEG.) | TMV 378 | See MORE | |
MacCONKEY AGAR (W/O CV, W/ 0.075 NR & BILE SALTS, NaCl) (MacCONKEY AGAR NO.1) | TM 527 | See MORE | |
MacCONKEY AGAR (W/O CV, W/ 0.15% BILE SALTS & NaCI) | TM 349 | See MORE | |
MacCONKEY AGAR (W/O CV, W/ 0.15% BILE SALTS & NaCI) (VEG.) | TMV 349 | See MORE | |
MacCONKEY AGAR (W/O CV, W/ 1.2% AGAR) | TM 528 | See MORE | |
MacCONKEY AGAR “TBL” | TMP 1898 | See MORE | |
MacCONKEY AGAR II W/O CV | TM 2225 | See MORE | |
MacCONKEY AGAR MEDIUM | TM 2224 | See MORE | |
MacCONKEY AGAR PLATE (W/ 0.15% BILE SALTS, CV and NaCl ) | TMP 015 | See MORE | |
MacCONKEY AGAR W/ CV W/O NaCl | TM 2222 | See MORE | |
MacCONKEY AGAR W/ SODIUM TAUROCHOLATE W/O CV & NaCl | TRM 378 | See MORE | |
MacCONKEY AGAR W/O CV, NaCl W/ 0.5% SODIUM TAUROCHOLATE PLATE | TMP 016 | See MORE | |
MacCONKEY AGAR W/O CV, W/0.5% SODIUM TAUROCHOLATE | TM 2223 | See MORE | |
MacCONKEY AGAR, RS | TM 2227 | See MORE | |
MEAT EXTRACT BROTH | TM 2241 | See MORE | |
MOELLER DECARBOXYLASE BROTH W/ ARGININE HCI | TM 789 | See MORE | |
MOELLER DECARBOXYLASE BROTH W/ ARGININE HCl (VEG.) | TMV 789 | See MORE | |
MOELLER DECARBOXYLASE BROTH W/ LYSINE HCl | TM 790 | See MORE | |
MOELLER DECARBOXYLASE BROTH W/ LYSINE HCl (VEG.) | TMV 790 | See MORE | |
MOELLER DECARBOXYLASE BROTH W/ ORNITHINE HCl | TM 791 | See MORE | |
MOELLER DECARBOXYLASE BROTH W/ ORNITHINE HCl (VEG.) | TMV 791 | See MORE | |
NUTRIENT AGAR | TM 1054 | See MORE | |
NUTRIENT AGAR | TRM 341 | See MORE | |
NUTRIENT AGAR | TM 341 | See MORE | |
NUTRIENT AGAR (pH 6.8) | TM 1038 | See MORE | |
NUTRIENT AGAR (pH 6.8) (as per ISO) | TM 1038A | See MORE | |
NUTRIENT BROTH | TM 350 | See MORE | |
NUTRIENT BROTH (W/O NaCl) pH 6.9 | TM 327 | See MORE | |
ORNITHINE DECARBOXYLASE BROTH | TM 245 | See MORE | |
RAPPAPORT VASSILIADIS SOYABEAN MEAL BROTH (ISO 6579-1:2017) | TM 2303 | See MORE | |
RAPPAPORT VASSILIADIS SOYABEAN MEAL BROTH (RVSM) | TM 1070 | See MORE | |
RS MEDIUM BASE | TM 2301 | See MORE | |
SALMONELLA DIFFERENTIAL AGAR, MODIFIED (DOUBLE PACK) (PART – I) | TM 1203 | See MORE | |
SS AGAR (SALMONELLA SHIGELLA AGAR) | TM 386 | See MORE | |
SS AGAR, MODIFIED | TM 588 | See MORE | |
SS SELECTIVE AGAR, IMPROVED, ((DOUBLE PACK) | TM 2314 | See MORE | |
TRIPLE SUGAR IRON AGAR (as per BIS) | TM 1874 | See MORE | |
TRYPTONE AGAR BASE | TM 890 | See MORE | |
XYLOSE LYSINE AGAR BASE | TM 491 | See MORE | |
XYLOSE LYSINE DEOXYCHOLATE AGAR (XLD AGAR) PLATE | TMP 024 | See MORE | |
XYLOSE LYSINE DEOXYCHOLATE AGAR (XLD AGAR) PLATE | TMPH 024 | See MORE |