Product Code TM 489

  • Description

    Salmonella is a genus of gram-negative Enterobacteriaceae – commonly implicated in foodborne illness and the causative agent of typhoid and paratyphoid fever. Salmonella species have been isolated from humans and animals. More than 2000 serovars of Salmonella exists with each showing different host specificities. For example, humans are the only known natural reservoir for serotype Salmonella Typhi and serotypes Salmonella Paratyphi A, B and C. The organism can be transmitted by the faecal-oral route. It is excreted by humans in faeces and may be transmitted by contaminated water, food, or by person-to-person contact (with inadequate attention to personal hygiene).

  • Principle

    for isolation and cultivation of Salmonella Typhi with addition of selective reagent

  • Microorganism

    • Proteus mirabilis
    • Salmonella typhi
    • Salmonella Typhimurium
  • Industry

    • NA
  • Regulation

    • NA
  • Pack Size

    • 100 gm
    • 500 gm
  • Downloads

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