SUCROSE DILUENT 40%

Product Code TM 2351

  • Description

    Sucrose 40% solution is used as diluent for the analysis of osmophilic yeast and mould in high sugar products.

  • Principle

    used as diluent in osmophillic yeast and mould test method

  • Microorganism

    • yeast and mould
  • Industry

    • Food & Beverages
  • Pack Size

    • 500 gm
  • Downloads

Follow Us

Ask Dr. TM 👋
Your Product Information Assistant
×
🤖

Hello!

How can I help you today?

🛡 Secure • Reliable • Fast
🤖
Dr. TM