Product Code TM 2323

  • Description

    Vibrio parahaemolyticus is a halophilic estuarine organism. This organism can be isolated from a variety of sea food product and marine environments. The organism, when isolated from fresh sea food, is usually found in low number and is sensitive to refrigeration and heat. Saline Nutrient Agar is recommended by ISO 8914:1990 for isolating and enumerating Vibrio parahaemolyticus from food and animal feed.

  • Principle

    recommended for isolation and cultivation of Vibrio parahaemolyticus from food products or animal feeding products

  • Microorganism

    • Enterobacter aerogenes
    • Escherichia coli
    • Vibrio chlorae
    • Vibrio parahaemolyticus
  • Industry

    • Food & Beverages
    • Veterinary
  • Pack Size

    • 500 gm
  • Downloads

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