BAIRD PARKER AGAR BASE (IS : 5887 (Part II) 1976, reaffirmed 2005.)

Product Code TM 635

  • Description

    Baird parker agar Base is recommended for the isolation and enumeration of Staphylococci in food and other material. It was developed by Baird Parker from the Tellurite-glycine formulation of Zebovitz et al. BIS has recommended this medium with an increased amount of sodium pyruvate, for isolation of Staphylococcus aureus.

  • Principle

    for isolation and enumeration of coagulase positive Staphylococci from food and other products.

  • Microorganism

    • Escherichia coli
    • Micrococcus luteus
    • Proteus mirabilis
    • Staphylococcus aureus
    • Staphylococcus epidermidis
  • Industry

    • NA
  • Regulation

    • NA
  • Pack Size

    • 100 gm
    • 500 gm
  • Downloads

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