Product Code TM 1077

  • Description

    SPS (Sulphite Polymyxin Sulphadiazine) Agar was developed by Angelotti et al based on the Wilson and Blair Medium and the medium described by Mossel et al for selective isolation and enumeration of C. perfringens from foods. The medium of Mossel et al included the use of Miller-Prickett tubes. The modified SPS Agar however obviates the inclusion of Miller-Prickett tubes.

  • Principle

    for detection of Clostridiffm perfringens in foods

  • Microorganism

    • Clostridium perfringens
    • Clostridium sporogenes
    • Staphylococcus aureus
  • Industry

    • NA
  • Regulation

    • NA
  • Pack Size

    • 500 gm
  • Downloads

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