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PLATE COUNT AGAR W/ BCP

Product Code TM 829

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  • Description

    Plate Count Agar with BCP is a slight modification of the medium recommended by APHA for enumeration of Lactobacilli in cultured milk, yoghurt and sour creams. Lactobacilli grow on this medium and form colonies with yellowish peripheries in the depth and on the surface of the medium. Addition of polysorbate 80 and L- cysteine enhanced the growth of lactobacilli on this medium. Lactobacillus bulgaricus invariably forms yellowish colonies its detection and determination is easy.

  • Principle

    for enumeration of Lactobacilli in milk products

  • Microorganism

    • Lactobacillus acidophilus
    • Lactobacillus bulgaricus
    • Lactobacillus lactis
    • Streptococcus thermophilus

  • Industry

    • Food & Beverages

  • Pack Size

    • 500 gm

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