Product Code TM 2177

  • Description

    Enterococci may be considered an essential part of the autochthonous microflora of humans and animals. Because of its wide distribution, Enterococci can also occur in different food commodities, especially those of animal origin. The most important feature of this genus is their high level of endemic antibiotic resistance. In bodies of water, the acceptable level of contamination is very low. In 2004, Enterococcus species took the place of fecal coliform as the new federal standard for water quality at public beaches. It is believed to provide a higher correlation than fecal coliforms with many of the human pathogens often found in sewage.
    M-Azide Broth was formulated by Slanetz, Bent and Bartely and is especially recommended for the enumeration of Enterococci from water samples and other specimens using membrane filter technique. In this technique, a measured volume of the water sample is filtered through a membrane with a pore size small enough to retain the indicator bacteria to be counted. The membrane is then aseptically placed and incubated on a selective indicator medium (or sterile absorbent cotton pads saturated with the selective medium), so that the indicator bacteria grow into colonies on its upper surface.

  • Principle

    for cultivation and enumeration of Enterococci from water samples using membrane ?lter technique

  • Microorganism

    • Enterococcus faecalis
  • Industry

    • NA
  • Regulation

    • NA
  • Pack Size

    • 500 gm
  • Downloads

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