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TM Media offers an extensive variety of Dehydrated Culture Media, keeping in mind the end goal to create the best outcomes in any microbiological studies. These dehydrated culture media solely for these purposes including various forms of Agar and Broth, with such a wide selection both vegetable and animal origin culture media. All these are broadly used in Microbiology, Research Work, Pharma, Veterinary, Waste Water, Food and Dairy Industries, etc. These dehydrated culture media are likewise utilized as a part of the generation of vaccines, antibiotics and in oral insulin. These culture media provide the environment which is conducive for the growth of microorganisms. Culture media consists of best ingredients like, peptones, vegetable extracts, animal tissue, sodium salts, inhibitory agents, agar content and carbohydrate sources for the media preparation and growth of microorganisms. For the range of dehydrated culture media, TM Media provides an authentic certificate of analysis. TM Media built up itself as one of the main culture media manufacturers in India. TM Media manufacture, suppliers & exporter of culture media with high-quality products & latest market trends.

The culture media preparation typically involves the subsequent steps:

  • The complete dehydrated medium is dissolved in the appropriate volume of the distilled water.
  • Dissolve the medium properly by continuous stirring.
  • The pH of the fluid medium is determined with a pH meter and adjusted if necessary by either dilute acid or alkali.
  • Some media (or specific ingredients) that are heat-labile are sterilized by filtration.
  • Heat the medium to dissolve it completely.
  • Sterilize by autoclaving at 15 psi (at 1210C) for about 15 minutes.
  • Cool the medium to 45 -500C under laminar flow.
  • The medium is dispensed into sterile petri- plates or tubes or flasks.
  • Allow to set the poured media for inoculation of bacterial strains.
Product Code
Product Name
Description
TM 1933
MYCOBIOTIC AGAR
for the selective isolation and cultivation of pathogenic fungi.
TM 1907
CHROMOGENIC VRE MEDIA BASE
for identification of Vancomycin Resistant Enterococci from clinical specimens
TM 1926
ZINC SOLUBILIZING AGAR
for isolation and detection of zinc solubilizing soil microorganisms
TM 1925
SULPHATE API AGAR W/O SODIUM LACTATE
for detection and estimation of sulphate reducing bacteria
TM 1932
SOYBEAN CASEIN DIGEST MEDIUM W/ 0.5% SOYA LECITHIN
for sanitary examination of surfaces
TM 1931
SOYBEAN CASEIN DIGEST MEDIUM BASE W/O POLYMYXIN
for selective isolation and MPN method of B.cereus in accordance with FDA BAM
TM 1930
SOYBEAN CASEIN DIGEST MEDIUM W/O DEXTROSE (TRYPTONE SOYA BROTH W/O DEXTROSE)
for cultivation of anaerobic microorganisms when the presence of carbohydrates is not desired
TM 1929
SOYBEAN CASEIN DIGEST MEDIUM W/ BCP (TRYPTONE SOYA BROTH W/BCP)
for cultivation of wide variety of microorganisms. With the addition of carbohydrates it can also...
TM 1928
SOYA CASEIN DIGEST AGAR W/LTHTh, Modified
For determining the efficiency of sanitization of containers, equipment surfaces etc and for...
TS 260
TTC SOLUTION 1% (10 ML PER VIAL)
TM 1924
POTATO DEXTROSE AGAR W/ CHLORAMPHENICOL
for the selective isolation and enumeration of yeasts and moulds from dairy and other food products
TM 1924
POTATO DEXTROSE AGAR W/ CHLORAMPHENICOL
for the selective isolation and enumeration of yeasts and moulds from dairy and other food products
TM 1923
POTATO DEXTROSE W/ 3% AGAR
for cultivation of yeasts and moulds from dairy and other food products
TS 259
CHLORTETRACYCLINE SELECTIVE SUPPLEMENT, MODIFIED
TM 1922
POTATO DEXTROSE W / 2% AGAR
for isolation and enumeration of yeasts and moulds from dairy and other food products in accordance...
TM 1921
PHENOL LACTOSE BROTH (ISO 9308-1-2014)
for lactose fermentation studies of coliforms
TS 258
CLOSTRIDIUM PERFRINGENS SUPPLEMENT
TM 1920
ORANGE SERUM AGAR BROTH
for cultivation and enumeration of microorganisms associated with the spoilage of citrus products,...
TM 1919
ORANGE SERUM AGAR
for cultivation and enumeration of microorganisms associated with the spoilage of citrus products,...
TM 1918
ONPG BROTH
for the differentiation of microorganisms on the basis of beta-galactosidase activity
TM 1917
NUTRIENT BROTH, NO. 3
TM 1916
NUTRIENT BROTH, NO. 2
for cultivation and enrichment of less fastidious bacteria and as a base in the preparation of...
TM 1915
MacCONKEY SORBITOL AGAR BASE (ISO 16654-2001)
a selective medium for isolation and detection of Escherichia coli 0157:H7
TM 1914
M - 7 HR FC AGAR
for examination of water and waste water
TM 1908
COLIFORM BROTH W/ SLS
for detection of E.coli and other Enterobacteriaceae in water samples
TS 256
STREPTOCOCUS SELECTIVE SUPPLEMENT
TM 1909
CHROMOGENIC UTI AGAR
for presumptive identification of microorganisms mainly causing urinary tract infections
TM 1913
BRAIN HEART INFUSION BROTH (ISO 6880-1983)
for propagation of pathogenic cocci and other fastidious organisms associated with blood culture...
TM 1911
ACETOBACTER BROTH (GLUCOSE)
For glucose positive Acetobacter species
TM 1912
ACETOBACTER BROTH (MANNITOL)
For mannitol positive Acetobacter species.
TMHV 106
SABOURAUD DEXTROSE BROTH(VEG.)
For selection, isolation & cultivation of yeasts, molds and aciduric microorganisms
TM 1898
MacCONKEY AGAR
For cultivation and differentiation of enteric bacteria and gram positive organisms
TMH 378
MacCONKEY AGAR W/O CV, NaCl, W/ 0.5% SODIUM TAUROCHOLATE (As per USP)
For the selection and recovery of the Enterobacteriaceae and related enteric gram-negative bacilli...
TM 1897
SOYABEAN CASEIN DIGEST MEDIUM WITH TWEEN 80 AND LECITHIN
Soyabean Casein Digest Medium with tween 80 and Lecithin is used for determining efficiency of...
TM 1896
SOYABEAN CASEIN DIGEST MEDIUM WITH NEUTRALIZER
This medium is used for determining efficiency of sanitization of containers, equipment surfaces,...
TM 1895
SABOURAUD DEXTROSE AGAR (as per IP 2010)
for the cultivation of yeasts, moulds and aciduric bacteria in accordance with Indian Pharmacopoeia...
TS 252
Salmonella selective supplement
TS 253
CHROMOGENIC VRE AGAR SUPPLEMENT
TS 254
PCP SUPPLEMENT
TM 1894
BUFFERED CHARCOAL YEAST EXTRACT AGAR MEDIUM ( ISO 11731-2017)
For selective isolation and cultivation of Legionella species from cooling towers, water samples, `...
TS 255
Bacillus cereus Selective Supplement
TM 118A
GIOLITTI- CANTONI BROTH BASE ( ISO 6888-3-2003)
For selective enrichment of Staphylococcus aureus from foods.
TM 1884
YEM BROTH
For cultivation of Agrobacterium species and other soil microorganisms. YEM broth is widely used...
TM 1886
Clostridium Perfringens Agar
For identification and enumeration of Clostridium Perfringens from food. Clostridium Perfringens...
TM 1885
Chromogenic Bacillus Cereus Agar
For isolation and differentiation of Bacillus cereusfrom food.
TM 1893
Zinc Solubilizing Medium
For growth and maintainace of zinc solubilizing soil.
TM 1891
Bifidobacterium Agar
For the cultivation and maintenance of Bifidobacterium species. The genus BIFIDOBACTERIUM is the...
TM 1892
Bifidobacterium Broth
For the cultivation of Bifidobacterium infants.  The genus BIFIDOBACTERIUM is the third most...
TM 1890
ALEKSANDROW BROTH
For enrichment of potassium solubilizing bacteria from soil samples. Soil potassium supplementation...
TM 1889
ALEKSANDROW AGAR
For isolation and detection of potassium solubilizing bacteria from soil sample. Soil potassium...
TM 1881
BACILLUS CEREUS SELECTIVE AGAR BASE (MYP) (ISO 7932:2004)
selective isolation and enumeration of Bacillus cereus. Bacillus cereus Selective Agar Base is used...
TM 1851
UREA BROTH BASE (CHRISTENSEN)
For the detection of urease production, particularly by members of the genus Proteus. Urea Broth...
TM 1531
DILUTING FLUID D (as per USP)
for sterility testing of pharma products. DILUTING FLUID D (as per USP) is used for sterility...
TM 1868
VITAMIN B12 AGAR
for microbiological assay of Vitamin B12 by using Lactobacillus leichmannii as test organism (*...
TM 1874
TRIPLE SUGAR IRON AGAR (as per BIS)
Triple Sugar Iron Agar is used (TSI Agar)for confirmation of gram negative enteric bacilli on basis...
TM 1873
TRICHODERMA HARZIANUM SELECTIVE AGAR BASE
Trichoderma harzianum is an efficient biocontrol agent that is commercially produced to prevent...
TM 1876
RPMI AGAR W/MOPS 2% DEXTROSE (DOUBLE PACK)
For determining susceptibility of microorganisms to antifungal agents. RPMI-1640 medium developed...
TM 1867
POTASSIUM CYANIDE BROTH BASE W/O KCN
For differentiation of the members of Enterobacteriaceae on the basis of potassium cyanide...
TM 1875
MacCONKEY BROTH PURPLE W/ BCP (ISO 9308-2-1990)
For presumptive identification of coliforms from water. MacConkey Broth Purple w/ BCP is a...
TS 114A
LEGIONELLA GROWTH SUPPLEMENT (GVPN)
(store below 8°C), An antibiotic supplement recommended for selective isolation of Legionella...
TM 1869
KING’S MEDIUM B BROTH
For detection of pigment production by Pseudomonas species.  King B Medium is prepared according to...
TM 1872
HALOPHILIC BROTH
For isolation and cultivation of halophilic bacteria. Halophiles are salt loving organisms that...
TM 1871
HALOPHILIC AGAR
For isolation and cultivation of halophilic bacteria. Halophiles are salt loving organisms that...
TMV 716
DEY-ENGLEY NEUTRALIZING BROTH (VEG.)
For neutralizing and testing antiseptics and disinfectants. Dey-Engley Neutralizing Broth (Veg.) is...
TMV 715
DEY-ENGLEY NEUTRALIZING AGAR (D/E AGAR DISINFECTANT TESTING)(VEG.)
For disinfectant testing, where neutralization agent is important for determining its bactericidal...
TM 1870
DEOXYCHOLATE CITRATE AGAR MEDIUM (as per BIS)
For isolation of Shigella species from food samples. It is recommended by BIS committee under...
TM 1883
BILE ESCULIN AZIDE AGAR (ISO 7899-2:2000)
For isolation and presumptive identification of faecal streptococci. (ISO 7899-2 : 2000). Bile...
TM 1882
BILE ESCULIN AGAR (as per ISO)
For isoloation and identifiation of yersenia enterocolitica from food and animal feeding stuffs....
TM 1880
B12 CULTURE AGAR(L.leichmannii Maintenance Medium)
For propogation, cultivation and maintaince of L.leichmannii ATCC 7830.  B12 Culture Agar...
TM 1879
B12 CULTURE AGAR(E.coli Maintenance Medium)(E.coli Mutant Agar)
For propogation, cultivation and maintaince of E.coli mutant used in microbiological assay of...
TM 1866
B12 ASSAY AGAR (USING L.leichmanii)
Vitamin B12 Assay Medium is prepared according to the formula described by Capp et al and is...
TM 1865
B12 ASSAY AGAR (USING E.COLI MUTANT CULTURE)
B12 Assay Agar (Using E.coli Mutant culture) is prepared as per the formula described by Harrison...
TM 1877
AZOTOBACTER AGAR(SUCROSE)
For isolation,cultivation and identification of sucrose positive Azotobacter species from soil.
TM 1878
ALKALINE SALINE PEPTONE WATER (ASPW) (ISO/TS 21872-1&2:2007)
For enrichment of Vibrio species from food and water samples in accordance with ISO.  Vibrio is a...
TMV 921
YEAST EXTRACT ROSE BENGAL BROTH BASE (VEG.)
For cold enrichment and recovery of Yersinia enterocolitica and Yersinia pseudotuberculosis from...
TMV 1832
YEAST GLUCOSE CHLORAMPHENICOL AGAR (VEG.)
for isolation, detection and enumeration of yeast and molds
TMHV 112
XLD AGAR (XYLOSE LYSINE DEOXYCHOLATE AGAR) (as per USP/BP/JP/EP) (VEG.)
for selective differentiation and enrichment medium of Salmonella and Shigella species
TMHV 108
VIOLET RED BILE DEXTROSE AGAR (as per USP/BP/EP/JP) (VEG.)
for detection and enumeration of coliform bacteria
TM 1850
UREA INDOLE MEDIUM (ISO 10273:2003)
for differentiation of microorganism especially Enterobacteriaceae on the basis of their ability to...
TM 1849
TRYPTONE WATER (ISO 7253:1993, 9308-1:1993)
for detection of indole production by coliforms
TM 332S
TRYPTONE SOYA BROTH W/ SPS
tsb media is used for cultivation of fastidious and nonfastidious microorganism especially H....
TM 1625
TRIPLE SUGAR IRON AGAR
For identification of gram-negative enteric bacilli on the basis of dextrose, lactose and sucrose...
TM 1097
SYNTHETIC SEA SALT(ISO 9308-3:1998 / ISO 7899-1:1998)
for preparation of special diluents
TM 1094
SULPHATE REDUCING MEDIUM (DOUBLE PACK)
for detection, differentiation and estimation of sulphate reducing bacteria Thiobacillus thioparus
TMHV 102
SOYBEAN CASEIN DIGEST MEDIUM (TRYPTONE SOYA BROTH) (CASO BROTH) (as per USP/EP/JP/BP) (VEG.)
For cultivation of microorganisms sterility testing of molds and bacteria
TMHV 103
SOYA CASEIN DIGEST AGAR (TRYPTONE SOYA AGAR) (CASO AGAR) (as per USP/EP/JP/BP) (VEG.)
for cultivation of microorganisms sterility testing of molds and bacteria
TM 1862
SOYA CASEIN DIGEST MEDIUM W/LTHTh
For determining the efficiency of sanitization of containers, equipment surfaces etc and for...
TM 1861
SOYA CASEIN DIGEST AGAR W/LTHTh
For determining the efficiency of sanitization of containers, equipment surfaces etc and for...
TM 1848
SALT POLYMYXIN BROTH BASE (ISO 8914:1990)
for detection and enumeration of Vibrio species
TM 1847
SALINE MEAT YEAST AGAR (ISO 8914:1990)
for identification of Vibrio parahaemolyticus form food products and animal feeding products
TM 277
ROSE BENGAL CHLORAMPHENICOL AGAR
For selective isolation and enumeration of yeasts and molds from environmental materials and foods...
TMHV 115
REINFORCED CLOSTRIDIAL BROTH (as per USP/BP/JP/EP) (VEG.)
For isolation, cultivation and enumeration of Clostridia species, highly nutritive for Clostridium...
TMHV 111
RAPPAPORT VASSILIADIS SALMONELLA ENRICHMENT BROTH (as per USP/EP/JP/BP) (VEG.)
for selective enrichment & isolation of Salmonella species
TM 1863
MGYP AGAR WITH COPPER
for isolation and cultivation of wild yeasts in the brewing industry
TM 1864
MGYP AGAR
for isolation and cultivation of wild yeasts in the brewing industry
TM 1845
CHROMOGENIC L-MONO LISTERIA DIFFERENTIAL AGAR
For selective identification and differentiation of Listeria monocytogenes. Chromogenic L-Mono...
TM 1038A
NUTRIENT AGAR (pH 6.8) (ISO 10273-2003-06)
A general purpose nutrient medium for testing of water, sewage, faeces & other materials....
TM 1855
CHROMOGENIC EC O157:H7 SELECTIVE AGAR BASE (as per ISO 16654)
For selective isolation and easy detection of Escherichia coli O157:H7 from food samples....
TMHV 105
POTATO DEXTROSE AGAR (as per USP/EP/JP/BP) (VEG.)
for isolation and selection of fungi
TM 1856
PERFRINGENS AGAR BASE (TRYPTOSE SULPHITE CYCLOSERINE AGAR BASE) (as per ISO 7937)
for enumeration of Clostridium perfringens from food
TM 1857
MINERAL MODIFIED GLUTAMATE BROTH BASE (ISO 16649-3:2005)
for enumeration of coliform bacteria in water and wastewater samples
TMHV 114
MANNITOL SALT AGAR BASE (as per USP/BP/EP/JP) (VEG.)
for selective isolation and enumeration of Staphylococci species
TMHV 109
MacCONKEY BROTH (as per USP/EP/JP/BP) (VEG.)
for detection enumeration of coliform bacteria
TM 1852
DICHLORAN ROSE BENGAL CHLORAMPHENICOL AGAR (DRBC AGAR) (ISO 21527-1:2008)
For selective isolation of yeasts and molds of significance in food spoilage
TM 1846
DEV TRYPTOPHAN BROTH (as per ISO 9308)
for identification of Vibrio parahaemolyticus form food products and animal feeding products
TMHV 116
COLUMBIA AGAR (as per USP/EP/JP/BP) (VEG)
for selective and nutritive for Clostridium species
TM 1839
CHROMOGENIC SALMONELLA AGAR
For identification of Salmonella species from other organisms in the family Enterobacteriaceae.
TM 1853
CHROMOGENIC ENTEROBACTER SAKAZAKII AGAR, MODIFIED (as per ISO 22964:2006)
For the isolation and identification of Cronobacter sakazakii from milk and milk products. The...
TM 1854
CHROMOGENIC EC O157:H7 AGAR (ISO 16654:2001)
For isolation and differentiation of Escherichia coli O157:H7 from food and environmental samples
TM 1837
BUFFERED PEPTONE WATER (as per EP)
for pre enrichment of injured Salmonella species prior to selective enrichment and isolation
TMHV 101
BUFFERED NaCl-PEPTONE SOLUTION (as per USP/EP/JP/BP) (VEG.)
Dilution fluid for samples in case of microbiological contamination
TM 1860
VIOLET RED BILE LACTOSE AGAR(ISO 4832:2006)
for detection and enumeration of coliform bacteria in food, water and dairy products
TS 031
CHROMOGENIC ENRICHMENT SUPPLEMENT
Supplement contains antibiotics which are targeted to selective identification and differentiation...
TMHV 107
EE BROTH MOSSEL (ENTEROBACTERIA ENRICHMENT BROTH, MOSSEL) (VEG.)
for selective enrichment of Enterobacteriaceae.
TM 004
CHROMOGENIC LISTERIA AGAR BASE(ISO 11290-1:2004)
Chromogenic Listeria Agar Base is used for selective identification and differentiation of Listeria...
TM 1829
LAURYL SULPHATE TRYPTOSE BROTH, MODOFIED (as per ISO 22964 : 2006)
For the selective pre-enrichment medium for Cronobacter sakazakii
TM 1858
CHROMOGENIC COLIFORM AGAR (CCA) (ISO 9308-1:2014)
For determination of coliform bacteria particularly Enterobacteriaceae on the basis of their...
TM 350
NUTRIENT BROTH
Nutrient Broth is used for general cultivation of less fastidious microorganisms, can be enriched...
TS 248
CHROMOGENIC EC O157:H7 SELECTIVE SUPPLEMENT (as per ISO 16654)
(Store below 8°C)
TM 176
M-ENTEROCOCCUS AGAR BASE
For isolation and enumeration of Enterococci in sewage, water and foods by membrane filter...
TS 246
ALOA SELECTIVE SUPPLEMENT
for selective and differential isolation of Listeria monocytogenes
TM 1833
CHROMOGENIC CLED AGAR BASE
For isolation and differentiation of UTI pathogens
TMV 659
ANTIBIOTIC ASSAY MEDIUM NO. 39 (VEG.)
for microbiological assay of Neomycin using Klebsiella pneumoniae
TM 1440
SOYA PEPTONE DIGEST AGAR (TRYPTONE SOYA AGAR)
For enrichment and isolation of fastidious microorganisms with or without blood.  SOYA PEPTONE...
TM 1784
LURIA BROTH AGAR, MILLER
For cultivation and maintenance of recombinant strains of E.coli
TM 206
MANNITOL SALT AGAR BASE
MANNITOL SALT AGAR (MSA) is a selective medium prepared according to the recommendations of Chapman...
TM 1828
S.S AGAR WITH SODIUM DEOXYCHOLATE & CaCl 2
For detection of presumptive pathogenic Yersinia enterocolitica
TM 1308
TRICHOMONAS BROTH BASE NO.2
For isolation of Trichomonas vaginalis
TM 199
MACCONKEY AGAR BASE
MacCONKEY AGAR BASE is used to study carbohydrate fermentation reactions of coliforms by adding...
TM 1859
ANDRADE 0.5% LACTOSE PEPTONE WATER
For determination of coliform bacteria particularly Enterobacteriaceae on the basis of their...
TS 245
ALOA ENRICHMENT SUPPLEMENT
For selective and differential isolation of Listeria monocytogenes. Supplement contains...
TM 1841
CHROMOGENIC A. RAMBACH AGAR (as per ISO)
for detection and isolation of Salmonella species in clinical sample. Dehydrated powder,...
TM 1324
ACETATE AGAR
For the isolation and cultivation of Leuconostoc and Pediococcus species
TM 1443
ALOA LISTERIA AGAR BASE
For selective and differential isolation of Listeria monocytogenes .
TM 364
BRILLIANT GREEN AGAR BASE, MODIFIED
For selective isolation of Salmonellae other than Salmonella typhi from faeces and foods etc.
TM 1827
YEAST EXTRACT AGAR (ISO 6222:1999)
For enumeration of microorganisms from water. YEAST EXTRACT AGAR (as per ISO) is used for plate...
TM 367
CZAPEK DOX AGAR
Semisynthetic medium for general cultivation of fungi. CZAPEK DOX AGAR is used as semisynthetic...
TM 1840
SELECTIVE STREPTOCOCCUS AGAR
For selective isolation and enumeration of Streptococci including group A beta haemolytic strains....
TM 683
BRYANT AND BURKEY MEDIUM
for detection and enumeration of spores of lactate fermenting Clostridium in dairy products
TM 1844
PEPTONE SORBITOL BROTH (W/Bile Salt)(ISO 10273:2003)
For selective enrichment of Y. enterocolitica. Dehydrated powder, store in a dry place, in tightly-...
TM 1843
MANNITOL EGG YOLK POLYMYXIN AGAR(ISO 7932:2004, ISO 21871:2006)
For the enumeration of B. cereus in foodstuffs and other samples.  Bacillus cereus is a Gram-...
TM 1842
BLOOD AGAR BASE NO. 2 (ISO 7932:2004, ISO 11290-2:2012)
For isolation, cultivation and detection of haemolytic activity of Streptococci, Pneumococci and...
TM 1831
RAPPAPORT VASSILIADIS SOYA BROTH (RVS BROTH)
RAPPAPORT VASSILIADIS SOYA BROTH (RVS BROTH) used for selective enrichment of Salmonellae. The...
TM 1797
ANDRADE LACTOSE PEPTONE WATER
To study fermentation reactions of members of the Enterobacteiaceae
TM 545
PIKOVSKAYA'S BROTH (MEDIUM)
For cultivation of phosphate solubilizing microorganisms in commercial production of Biofertilizer...
TM 1826
TSC AGAR BASE (PERFRINGENS AGAR BASE) (ISO 7937: 2004, ISO 14189:2013
For enumeration of Clostridium perfringens from food. TSC AGAR BASE (As per ISO) is used for...
TM 1832
YEAST GLUCOSE CHLORAMPHENICOL AGAR
for isolation, detection and enumeration of yeast and molds. Dehydrated powder, hygroscopic in...
TM 1075
SCHWARZ DIFFERENTIAL MEDIUM
For used in the brewery industries and for the differentiation of wild yeasts from brewer’s strains...
TM 1838
ENTEROBACTERIA ENRICHMENT BROTH MOSSEL (as per USP/EP/BP/JP )
for enrichment of Enterobacteriaceae of food products
TM 008
ALKALINE PEPTONE WATER (pH 8.6) (ISO 8914:1990)
For detection of Vibrio panahaemolyticus species. Alkaline Peptone Water is a pre-enrichment medium...
TM 1830
LYSINE DECARBOXYLASE BROTH W/O PEPTONE (ISO 6579:2002)
For detection of Salmonella spp. LYSINE DECARBOXYLASE MEDIUM (as per ISO) used for the biochemical...
TMV 427
ANTIBIOTIC ASSAY MEDIUM NO.4 (VEG.)
For detection of Penicillin-G in milk using Bacillus stearothermophilus. Dissolve 26.5gms in 1000...
TMV 389
SELENITE BROTH (SELENITE F BROTH) (DOUBLE PACK) (VEG.)
For isolation and enrichment of Salmonella from faeces, urine or other pathological materials (Part...
TMV 301
ALTERNATIVE THIOGLYCOLLATE MEDIUM (NIH THIOGLYCOLLATE MEDIUM) (as per USP) (VEG.)
For sterility testing of biological products.  ALTERNATIVE THIOGLYCOLLATE MEDIUM (NIH...
TMV 706
CRYSTAL VIOLET LACTOSE BROTH (VEG.)
for detection of coliforms in water filteration control works
TMV 306
BREWER THIOGLYCOLLATE MEDIUM, MODIFIED (LINDEN THIOGLYCOLLATE MEDIUM) (VEG.)
For testing the sterility of biological products and for cultivation of enteric, anaerobic and...
TMV 824
PHENOLPHTHALEIN PHOSPHATE AGAR (VEG.)
For identification of phosphatase positive Staphylococcus aureus
TS 071
OXYTETRA SELECTIVE SUPPLEMENT
Supplement contains antibiotic which is targeted for isolation and enumeration of yeasts and molds...
TMV 352
ALKALINE PEPTONE WATER (pH 8.0) (VEG.)
For enrichment of Vibrio species. ALKALINE PEPTONE WATER (VEG.) is a pre-enrichment medium...
TMV 302
ALTERNATIVE THIOGLYCOLLATE MEDIUM (NIH THIOGLYCOLLATE MEDIUM) (as per IP) (VEG.)
For sterility testing of biological products. ALTERNATIVE THIOGLYCOLLATE MEDIUM (NIH THIOGLYCOLLATE...
TMV 012
ANDRADE PEPTONE WATER (VEG.)
A basal medium to study fermentation reactions by adding carbohydrates
TMV 359
ANTIBIOTIC ASSAY MEDIUM NO.2 (BASE AGAR) (VEG.)
for microbiological assay of antibiotics. ANTIBIOTIC ASSAY MEDIUM No. 2 (BASE AGAR) (VEG.) is used...
TMV 015
ANTIBIOTIC ASSAY MEDIUM NO. 3 (ASSAY BROTH) (VEG.)
For microbiological assay of antibiotics. ANTIBIOTIC ASSAY MEDIUM NO. 3 (ASSAY BROTH) (VEG.) is...
TM 917
WILSON BLAIR AGAR W/ BG (BRILLIANT GREEN)
for isolation and preliminary identification of Salmonella typhi from clinical samples.
TMV 485
WL DIFFERENTIAL BROTH (VEG.)
for selective isolation and enumeration of bacteria encountered in breweries and industrial...
TM 1116
YEP AGAR
for isolation of dimorphic pathogenic fungi from clinical samples.
TM 844
SF BROTH
for selective detection, differentiation and cultivation of Enterococci from other cocci in...
TM 489
WILSON BLAIR AGAR BASE
for isolation and cultivation of Salmonella typhi with addition of selective reagent.
TM 549
TRYPTONE SOYA YEAST EXTRACT BROTH(ISO 11290-2:1998)
for isolation and cultivation of Listeria from Henry’s light
TM 1629
UNIVERSAL LIQUID MEDIUM
for cultivation of bacteria in brewery.
TM 1289
SERRATIA DIFFERENTIAL MEDIUM (SD Medium)
for differentiation of Serratia species on the basis of Arabinose fermentation and Ornithine...
TM 499
YEAST NITROGEN BASE (W/O AMINO ACIDS)
for investigating carbon and nitrogen requirements of yeasts.  (Store Below 8ºC)
TMV 394
UREA AGAR BASE (Christensen) (Autoclavable) (VEG.)
for detection of urease producing bacteria.
TMV 467
TRYPTONE GLUCOSE YEAST EXTRACT BROTH (Standard Method Broth) (VEG.)
for enumeration of microoganisms from foods by MPN technique.
TM 1092
STREPTOMYCES AGAR
for cultivation and maintenance of Streptomyces species.
TM 426
VIOLET RED BILE AGAR
for isolation and enumeration of coli-aerogenes in water, milk and other dairy food products.
TM 876
TCBS AGAR (MODIFIED)
for selective isolation of Vibrio cholerae and other enteropathogenic Vibrios.
TM 486
WL NUTRIENT BROTH
for cultivation of yeasts, molds and bacteria encountered in breweries and industrial fermentations...
TM 441
TERGITOL-H-7 BROTH
a selective and differential medium for detection and enumeration of coliforms.
TM 387
SABOURAUD DEXTROSE AGAR
For cultivation of yeasts, molds and aciduric microorganisms.
TM 887
TRIPLE SUGAR IRON AGAR (as per USP)
for identification of gram-negative enteric bacilli on the basis of dextrose, lactose and sucrose...
TM 497
YEAST GLUCOSE MEET AGAR
for cultivation of lactic Streptococci for determining growth characteristics.
TM 1108
TRYPTONE LACTOSE IRON AGAR
for identification of anaerobes on the basis of motility, H2S production and lactose fermentation.
TMH 112
XLD AGAR (Xylose Lysine Deoxycholate Agar) (as per USP/BP/JP/EP)
for selective differentiation and enrichment medium for Salmonella and Shigella species.
TMV 565
WL DIFFERENTIAL AGAR (VEG.)
for selective isolation and enumeration of bacteria encountered in breweries and industrial...
TM 918
YPG AGAR
for growth of Saccharomyces cerevisiae in molecular biology.
TM 845
SF BROTH, MODIFIED
for detection of Enterococci in diagnostic work.
TM 1095
SULPHATE REDUCING MEDIUM (Triple Pack)
for enumeration of sulphate reducing bacteria in water.
TM 017
STREPTOMYCIN ASSAY AGAR W/ YEAST EXTRACT (Antibiotic Assay Medium No. 5) (as per IP/USP)
for microbiological assay of Streptomycin using Bacillus subtilis.
TM 485
WL DIFFERENTIAL BROTH
for selective isolation and enumeration of bacteria encountered in breweries and industrial...
TM 1290
SHAPTON MEDIUM
for enumeration of Bacillus stearothermophilus spores from canned foods with pH 4.5.
TM 1448
Xylose Lysine Deoxycholate Agar Medium (as per IP)
For isolation of S.typhi and other Salmonella species. XYLOSE  LYSINE  DEOXYCHOLATE  AGAR was ...
TM 1312
VAGINALIS AGAR BASE
For isolation and differentiation of Gardenerella vaginalis from clinical samples. Vaginalis Agar...
TMV 512
TRYPTONE PHOSPHATE BROTH (VEG.)
for cultivation of enteropathogenic Escherichia coli from foods.
TM 1295
STREPTOMYCES MEDIUM
for cultivation and maintenance of Streptomyces kanamyceticus.
TMV 426
VIOLET RED BILE AGAR (VEG.)
for isolation and enumeration of coli-aerogenes in water, milk and other dairy food products.
TM 476
TRYPTOSE BROTH
for cultivation of Brucella species.
TM 473
TRYPTOSE BLOOD AGAR BASE
for cultivation and maintenance of fastidious microorganisms.
TM 1818
THERMOPHILIC ACID RESISTANT MEDIUM
for growth and detection of thermophilic acid resistant microorganisms.
TM 394
UREA AGAR BASE (Christensen) (Autoclavable)
for detection of urease producing bacteria.
TM 861
TRYPTONE SOYA BROTH W/ YEAST EXTRACT AND HEMIN
(Soya Casein Digest Medium w/ Yeast Extract and Hemin) for excellent growth of fastidious...
TM 575
YEAST GLUCOSE MEET BROTH
for cultivation of lactic Streptococci for determining growth characteristics.
TM 1310
TRYPTONE SALT BROTH
for preparation of specimens, stock suspensions and decimal dilutions for microbiological tests.
TM 915
WILKINS CHALGREN ANAEROBIC AGAR BASE
for isolation, cultivation and susceptibility testing of anaerobes by agar dilution method.
TMV 487
WL NUTRIENT MEDIUM (WL - NUTRIENT AGAR) (VEG.)
for cultivation and isolation of microorganisms encountered in breweries and industrial...
TM 592
YT AGAR
for growth of Escherichia coli K12 strains used in the preparation of phage and plasmid DNA...
TM 1284
SOC BROTH
a medium for molecular biology.
TM 1291
SIMMONS CITRATE AGAR (as per BIS)
or differentiation between faecal coliforms and members of the aerogenes group on the basis of...
TM 1076
SM SELECTIVE AGAR BASE
for isolation and cultivation of Pseudomonas solanacearum.
TM 736
SUCROSE SALICIN AGAR (Gillies Agar No. 2)
for detection of motility, hydrogen sulphide, indole production, fermentation of sucrose and...
TM 859
SORBITOL IRON AGAR
for identification and differentiation of enteropathogenic E.coli without fermenting sorbitol.
TM 436
TCBS AGAR (Vibrio selective Agar)
TCBS Agar is used for selective isolation of Vibrio cholerae & other enteropathogenic Vibrios...
TM 1307
TRICHOMONAS AGAR BASE
for detection and isolation of Trichomonas vaginalis and Candida albicans from clinical samples.
TMV 419
TRYPTONE SOYA BROTH (Soya Casein Digest Medium) (as per IP) (VEG.)
for cultivation of various microorganisms and sterility testing of molds and bacteria.
TM 548
SUGAR FREE AGAR
for butter testing as per International Dairy Federations.
TM 1790
XLD AGAR (as per USP)
For isolation and identification of Salmonella typhi and other Salmonella species. XLD AGAR or (...
TM 1611
SOYABEAN BILE BROTH W/ NOVOBIOCIN (ISO 16654:2001)
for the detection and enrichment of Escherichia coli 0157:H7 from foods
TM 1628
UNIVERSAL BEER AGAR
for growth of significance in brewery.
TM 1302
THIOBACILLUS AGAR
for cultivation and isolation of Thiobacillus species.
TMH 104
SABOURAUD DEXTROSE AGAR
Sabouraud Dextrose Agar is used for selection, isolation and cultivation of yeasts and fungi.  ...
TM 295
SKIM MILK AGAR
for cultivation and enumeration of bacteria encountered in dairy industry.
TM 1296
SUCROSE AGAR FOR BREWERY ISOLATES
for isolation of dextran producing Leuconostoc species.
TM 895
TRYPTONE SOYA AGAR W/ MgSO4 ( as per AOAC) (TSAM)
for cultivation of coliforms.
TM 629
UREA AGAR BASE W/O AGAR (Filter Sterilizable)
with added agar used for detection of urea splitting microorganisms.
TMV 486
WL NUTRIENT BROTH (VEG.)
for cultivation of yeasts, molds and bacteria encountered in breweries and industrial fermentations...
TM 937
YXT AGAR BASE
for detecting yeasts and molds in foods with or without added tetracycline.
TM 849
SABOURAUD DEXTROSE MALTOSE AGAR
for cultivation of yeasts and molds and for testing antimycotic substances.
TM 482
VIOLET RED BILE BROTH
for detection and enumeration of coliform bacteria in water and food.
TM 1622
YOSHIKA MEDIUM
for isolation of bifido bacteria in milk and milk powder.
TMV 1477
TERRIFIC BROTH (VEG.)
a buffered enriched medium for propagation of recombinant E. coli.
TM 1089
SOYA PEPTONE YEAST EXTRACT AGAR
for selective isolation of dermatophytes especially Trichophyton verrucosum and other pathogenic...
TM 1299
Thiosulfate citrate-bile salts sucrose agar ( as per BIS)
for selective isolation of Vibrio cholerae and other enteropathogenic Vibrio's. It is recommended...
TM 299
STANDARD STAPHYLOCOCCUS BROTH
for cultivation of Staphylococci.
TMV 1110
TRYPTONE WATER (VEG.)
for detection of indole production by microorganisms.
TM 1317
SULPHATE API BROTH (Double Strength)
for detection of sulphate reducing bacteria.
TMV 492
XLD AGAR (VEG.)
For selective isolation and enumeration of Salmonella typhi and other Salmonella species.    ...
TM 450
TINSDALE AGAR BASE
for selective isolation and differentiation of Corynebacterium diphtheriae.
TM 281
SDS AGAR (Sodium Dodecyl Sulphate Polymyxin Sucrose Agar) (as per APHA)
for enrichment, isolation and enumeration of Vibrio vulrificus from sea food samples.
TM 1303
THIOBACILLUS BROTH
for cultivation of Thiobacillus species.
TM 348
SIMMONS CITRATE AGAR(ISO 10273:2003)
Simmons Citrate Agar for differentiation of Enterobacteriaceae on the basis of citrate utilization
TM 490
WORT AGAR
for cultivation and enumeration of yeasts.
TM 1467
TRYPTONE PEPTONE GLUCOSE YEAST EXTRACT BROTH BASE W/O TRYPSIN
for testing toxicity by Clostridium botulinum.
TM 898
TRYPTONE YEAST EXTRACT AGAR (W/ BCP)
for isolation and enumeration of Enterobacteriaceae and Bacillus cereus.
TM 893
TRYPTONE DEXTROSE AGAR
for studying motility and fermentation of dextrose by aerobes and anaerobes.
TMV 397
YEAST MALT AGAR (YM Agar) (ISP Medium No.2) (VEG.)
for cultivation of yeasts, molds and aciduric microorganisms.
TM 495
YEAST CARBON BASE
for classification of yeasts based on their ability to assimilate nitrogen compounds.
TM 1080
SABOURAUD DEXTROSE MALTOSE BROTH
for cultivation of molds, yeasts & aciduric organisms as well as testing antimycotic substances...
TM 588
S S AGAR, MODIFIED
for selective isolation & differentiation of Salmonella and Shigella species from clinical...
TM 467
TRYPTONE GLUCOSE YEAST EXTRACT BROTH (Standard Method Broth)
for enumeration of microoganisms from foods by MPN technique.
TMV 847
SIM MEDIUM (VEG.)
for determination of hydrogen sulphide production, indole formation and motility of enteric bacilli...
TM 1506
SOYA CASEIN DIGEST AGAR WITH INHIBITOR
a general purpose medium with inhibitor that inhibit the growth of Staphylococci.
TM 1077
SPS AGAR
for detection of Clostridium perfringens in foods.
TM 565
WL DIFFERENTIAL AGAR
for selective isolation and enumeration of bacteria encountered in breweries and industrial...
TMV 511
TRYPTOSE PHOSPHATE BROTH (VEG.)
for cultivation of fastidious bacteria and as an adjuvant to tissue culture media.
TM 595
SULPHATE API BROTH W/O NaCl
for detection, differentiation and estimation of sulphate reducing bacteria.
TM 386
SS AGAR (Salmonella Shigella Agar)
salmonella shigella agar for differential and selective isolation of Salmonella and Shigella...
TM 550
VIOLET RED BILE GLUCOSE AGAR W/ LACTOSE (as per EP)
for detection and enumeration of Enterobacteriaceae in raw foods.
TM 594
SULPHATE API BROTH W/O SODIUM LACTATE
for detection of sulphate reducing bacteria.
TM 881
THIOGLYCOLLATE MEDIUM W/ Calcium Carbonate
for maintenance of anaerobic cultures, particularly highly fermentative types.
TM 622
SABOURAUD CHLORAMPHENICOL AGAR
for selective isolation and cultivation of yeasts and molds.
TM 388
SABOURAUD DEXTROSE BROTH
for cultivation of yeasts, molds and aciduric microorganisms.
TM 922
YEAST MANNITOL AGAR W/ CONGO RED
for cultivation of soil microorganisms like Rhizobium species.
TM 474
TRYPTOSE BLOOD AGAR BASE W/ YEAST EXTRACT
for cultivation and maintenance of various fastidious microorganisms.
TM 1621
XLD AGAR MODIFIED (ISO 6579:2017)
For isolation and enumeration of Salmonella typhi and other Salmonella species.  XLD  AGAR, ...
TM 1608
SKIM MILK PCA (PLATE COUNT AGAR) (PCA)
for determining the microbial count in milk and dairy products.
TM 1821
YEAST MOLD BROTH TBL
for enrichment and cultivation of yeasts and molds.
TM 288
SABOURAUD MALTOSE BROTH
for propagation of yeasts and molds, particularly fungi concerned with skin and scalp lesions.
TM 532
STREPTOCOCCUS SELECTION BROTH (Streptosel Broth)
for selective isolation and cultivation of Streptococci including group A β haemolytic strains.
TM 857
SHIGELLA BROTH BASE
for isolation and cultivation of Shigella species from foods.
TMV 1077
SPS AGAR (VEG.)
for detection of Clostridium perfringens in foods.
TM 1408
SPECIMEN PRESERVATIVE MEDIUM BASE (SP HAJNA)
for collection, transportation and preservation of stool samples or rectal swabs for the isolation...
TMH 108
VIOLET RED BILE DEXTROSE AGAR (as per USP/BP/EP/JP)
for the detection and enumeration of coliform bacteria.
TM 858
SOIL EXTRACT AGAR
for isolation of soil bacteria.
TMV 1313
VIBRIO PARAHAEMOLYTICUS SUCROSE AGAR (as per APHA) (VPSA) (VEG.)
for isolation and enumeration of Vibrio parahaemolyticus from seafoods.
TM1094
SULPHATE REDUCING MEDIUM (Double Pack)
for cultivation and enumeration of sulphate reducing Thiobacillus thioparus.
TM 389
SELENITE BROTH (Selenite F Broth) (Double Pack)
for isolation and enrichment of Salmonella from faeces, urine or other pathological material. (Part...
TM 496
YEAST EXTRACT AGAR
for plate count of microorganisms in water.
TM 923
YEAST MORPHOLOGY AGAR
for classification of yeasts on the basis of their colonial characteristics and cell morphology.
TM 535
THIOGEL MEDIUM
for differentiation of microorganisms based on their ability to liquify gelatin.
TMH 103
SOYABEAN CASEIN DIGEST MEDIUM (TRYPTONE SOYA BROTH) (CASO AGAR) (as per USP/EP/JP/BP)
for the cultivation of microorganisms sterility testing of molds and bacteria.
TM 443
TETRATHIONATE BROTH BASE, HAJNA (TT Broth Base)
for enrichment and isolation of Salmonellae.
TM 292
SCHAEDLER BROTH
for enumeration of various aerobic and anaerobic bacterial species.
TM 902
TRYPTOSE CYCLOSERINE DEXTROSE AGAR BASE
for isolation of mesophilic spore forming anaerobes in food spoilage.
TM 483
VIOLET RED BILE GLUCOSE AGAR W/O LACTOSE(ISO 21528-1/2/3:2004)
for detection and enumeration of Enterobacteriaceae in raw foods
TM 908
VP MEDIUM
for isolation of Vibrio parahaemolyticus.
TM 400
YEAST NITROGEN AGAR BASE (Double Pack)
for carbohydrate assimilation test in the characterization and identification of yeasts.
TM 850
SACCHAROSE BROTH
for identification of saccharose fermenting microorganisms.
TM 487
WL NUTRIENT MEDIUM (WL - NUTRIENT AGAR)
for cultivation and isolation of microorganisms encountered in breweries and industrial...
TM 924
YERSINIA ENRICHMENT BROTH BASE
for enrichment of Yersinia species, particularly Yersinia enterocolitica.
TMV 1078
SPS AGAR, MODIFIED (VEG.)
for selective isolation and enumeration of Clostridium perfringens from foodstuffs.
TM 1292
SPORULATION BROTH
for promoting sporulation in Bacillus subtilis.
TM 933
THAYER MARTIN MEDIUM BASE
Thayer Martin Medium Base is used for selective isolation of Gonococci from clinical samples.  
TM 1090
STAPHYLOCOCCUS AGAR NO. 110 W/ AZIDE
for selective isolation of Staphylococci for clinical samples.
TMV 482
VIOLET RED BILE BROTH (VEG.)
for detection and enumeration of coliform bacteria in water and food.
TM 1297
SULPHUR MEDIUM (Double Pack)
for cultivation of Thiobacillus thiooxidans.
TM 424
TRIPLE SUGAR IRON AGAR
Triple Sugar Iron Agar is used (TSI Agar)for confirmation of gram negative enteric bacilli on basis...
TM 399
YEAST MANNITOL AGAR W/ 1.5% AGAR (Yeast Mold Broth `TBl`)
for cultivation, enumeration and isolation of soil microorganisams like Rhizobium species.
TM 882
THIOSULPHATE AGAR
for cultivation of sulphur metabolizing bacteria present in soil samples.
TM 448
THIOL BROTH
for cultivation of bacteria from body fluids containing Penicillin, Streptomycin and Sulphonamides.
TMH 102
SOYA CASEIN DIGEST MEDIUM (TRYPTONE SOYA BROTH) (CASO BROTH) (as per USP/EP/JP/BP)
for the cultivation of microorganisms sterility testing of molds and bacteria.