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Dehydrated Culture Media

TM Media offers an extensive variety of Dehydrated Culture Media, keeping in mind the end goal to create the best outcomes in any microbiological studies. These dehydrated culture media solely for these purposes including various forms of Agar and Broth, with such a wide selection both vegetable and animal origin culture media. All these are broadly used in Microbiology, Research Work, Pharma, Veterinary, Waste Water, Food and Dairy Industries, etc. These dehydrated culture media are likewise utilized as a part of generation of vaccines, antibiotics and in oral insulin. These culture media provide the environment which is conducive for the growth of microorganisms. Culture media consists of best ingredients like, peptones, vegetable extracts, animal tissue, sodium salts, inhibitory agents, agar content and carbohydrate sources for the media preparation and growth of microorganisms. For the range of dehydrated culture media TM Media provides authentic certificate of analysis. TM Media built up itself as one of the main culture media manufacturer in India. TM Media manufacture, suppliers & exporter of culture media with high-quality products & latest market trends.

Dehydrated culture media must be stored at the specified temperature, under specified conditions and not longer than the shelf-life periods appropriate to each product. The storage conditions and expiry date of each product are shown on the labels or product inserts but the following general rules will help to ensure that they are kept in an optimum environment. When storing products note the shelf life expiry dates on the labels and use the products in order of their lot/batch numbers.

The culture media preparation typically involves the subsequent steps:

The complete dehydrated medium is dissolved in the appropriate volume of the distilled water.
Dissolve the medium properly by continuous stirring.
The pH of the fluid medium is determined with a pH meter and adjusted if necessary by either dilute acid or alkali.
Some media (or specific ingredients) that are heat-labile are sterilized by filtration.
Heat the medium to dissolve it completely.
Sterilize by autoclaving at 15 psi (at 121⁰C) for about 15 minutes.
Cool the medium to 45 -50⁰C under laminar flow.
The medium is dispensed into sterile petri- plates or tubes or flasks.
Allow to set the poured media for inoculation of bacterial strains.

Product Code

Product Name

Description

TM 1898

MacCONKEY AGAR

for cultivation and differentiation of enteric bacteria and gram positive organisms

TMH 378

MacCONKEY AGAR W/O CV, NaCl, W/ 0.5% SODIUM TAUROCHOLATE (As per USP)

For the selection and recovery of the Enterobacteriaceae and related enteric gram-negative bacilli...

TM 1897

SOYABEAN CASEIN DIGEST MEDIUM WITH TWEEN 80 AND LECITHIN

Soyabean Casein Digest Medium with tween 80 and Lecithin is used for determining efficiency of...

TM 1896

SOYABEAN CASEIN DIGEST MEDIUM WITH NEUTRALIZER

This medium is used for determining efficiency of sanitization of containers, equipment surfaces,...

TM 1895

SABOURAUD DEXTROSE AGAR (as per IP 2010)

for the cultivation of yeasts, moulds and aciduric bacteria in accordance with Indian Pharmacopoeia...

TS 252

Salmonella selective supplement

TS 253

CHROMOGENIC VRE AGAR SUPPLEMENT

TM 1887

CHROMOGENIC VRE MEDIA BASE

Recommended for identification of Vancomycin Resistant Enterococci from clinical specimens.

TS 254

PCP SUPPLEMENT

TM 1894

BUFFERED CHARCOAL YEAST EXTRACT AGAR MEDIUM ( ISO 11731-2017)

For selective isolation and cultivation of Legionella species from cooling towers, water samples, `...

TS 255

Bacillus cereus Selective Supplement

TM 118A

GIOLITTI- CANTONI BROTH BASE ( ISO 6888-3-2003)

For selective enrichment of Staphylococcus aureus from foods.

TM 1884

YEM BROTH

for cultivation of Agrobacterium species and other soil microorganisms

TM 1886

Clostridium Perfringens Agar

For identification and enumeration of Clostridium Perfringens from food.

TM 1885

Chromogenic Bacillus Cereus Agar

For isolation and differentiation of Bacillus cereusfrom food.

TM 1893

Zinc Solubilizing Medium

For growth and maintainace of zinc solubilizing soil.

TM 1891

Bifidobacterium Agar

For the cultivation and maintenance of Bifidobacterium species

TM 1892

Bifidobacterium Broth

For the cultivation of Bifidobacterium infants

TM 1890

ALEKSANDROW BROTH

For enrichment of potassium solubilizing bacteria from soil samples

TM 1889

ALEKSANDROW AGAR

For isolation and detection of potassium solubilizing bacteria from soil sample

TM 1881

BACILLUS CEREUS SELECTIVE AGAR BASE (MYP) (ISO 7932:2004)

selective isolation and enumeration of Bacillus cereus

TM 1851

UREA BROTH BASE (CHRISTENSEN)

For the detection of urease production, particularly by members of the genus Proteus

TM 1531

DILUTING FLUID D (as per USP)

for sterility testing of pharma products

TM 1868

VITAMIN B12 AGAR

for microbiological assay of Vitamin B12 by using Lactobacillus leichmannii as test organism (*...

TM 1874

TRIPLE SUGAR IRON AGAR (as per BIS)

for confirmation of gram negative enteric bacilli on basis of dextrose, lactose and sucrose...

TM 1873

TRICHODERMA HARZIANUM SELECTIVE AGAR BASE

for selective isolation of Trichoderma harzianum

TM 1876

RPMI AGAR W/MOPS 2% DEXTROSE (DOUBLE PACK)

for determining susceptibility of microorganisms to antifungal agents

TM 1867

POTASSIUM CYANIDE BROTH BASE W/O KCN

for differentiation of the members of Enterobacteriaceae on the basis of potassium cyanide...

TM 1875

MacCONKEY BROTH PURPLE W/ BCP (ISO 9308-2-1990)

for presumptive identification of coliforms from water

TS 114A

LEGIONELLA GROWTH SUPPLEMENT (GVPN)

(store below 8°C)

TM 1869

KING’S MEDIUM B BROTH

for detection of pigment production by Pseudomonas species

TM 1872

HALOPHILIC BROTH

for isolation and cultivation of halophilic bacteria

TM 1871

HALOPHILIC AGAR

for isolation and cultivation of halophilic bacteria

TMV 716

DEY-ENGLEY NEUTRALIZING BROTH (VEG.)

for neutralizing and testing antiseptics and disinfectants

TMV 715

DEY-ENGLEY NEUTRALIZING AGAR (D/E AGAR DISINFECTANT TESTING)(VEG.)

for disinfectant testing, where neutralization agent is important for determining its bactericidal...

TM 1870

DEOXYCHOLATE CITRATE AGAR MEDIUM (as per BIS)

for isolation of Shigella species from food samples. It is recommended by BIS committee under...

TM 1883

BILE ESCULIN AZIDE AGAR (ISO 7899-2:2000)

for isolation and presumptive identification of faecal streptococci. (ISO 7899-2 : 2000)

TM 1882

BILE ESCULIN AGAR (as per ISO)

for isoloation and identifiation of yersenia enterocolitica from food and animal feeding stuffs....

TM 1880

B12 CULTURE AGAR(L.leichmannii Maintenance Medium)

for propogation, cultivation and maintaince of L.leichmannii ATCC 7830

TM 1879

B12 CULTURE AGAR(E.coli Maintenance Medium)(E.coli Mutant Agar)

for propogation, cultivation and maintaince of E.coli mutant used in microbiological assay of...

TM 1866

B12 ASSAY AGAR (USING L.leichmanii)

for microbiological assay of Vitamin B12 by using Lactobacillus leichmanni as test organisMS (...

TM 1865

B12 ASSAY AGAR (USING E.COLI MUTANT CULTURE)

for microbiological assay of Vitamin B12 by plate method using E.coli mutant as test organism (...

TM 1877

AZOTOBACTER AGAR(SUCROSE)

for isolation,cultivation and identification of sucrose positive Azotobacter species from soil.

TM 1878

ALKALINE SALINE PEPTONE WATER (ASPW) (ISO/TS 21872-1&2:2007)

for enrichment of Vibrio species from food and water samples in accordance with ISO

TMV 921

YEAST EXTRACT ROSE BENGAL BROTH BASE (VEG.)

for cold enrichment and recovery of Yersinia enterocolitica and Yersinia pseudotuberculosis from...

TMV 1832

YEAST GLUCOSE CHLORAMPHENICOL AGAR (VEG.)

for isolation, detection and enumeration of yeast and molds

TMHV 112

XLD AGAR (XYLOSE LYSINE DEOXYCHOLATE AGAR) (as per USP/BP/JP/EP) (VEG.)

for selective differentiation and enrichment medium of Salmonella and Shigella species

TMHV 108

VIOLET RED BILE DEXTROSE AGAR (as per USP/BP/EP/JP) (VEG.)

for detection and enumeration of coliform bacteria

TM 1850

UREA INDOLE MEDIUM (ISO 10273:2003)

for differentiation of microorganism especially Enterobacteriaceae on the basis of their ability to...

TM 1849

TRYPTONE WATER (ISO 7253:1993, 9308-1:1993)

for detection of indole production by coliforms

TM 332S

TRYPTONE SOYA BROTH W/ SPS

for cultivation of fastidious and nonfastidious microorganism especially H. influenzae, N....

TM 1625

TRIPLE SUGAR IRON AGAR

for identification of gram-negative enteric bacilli on the basis of dextrose, lactose and sucrose...

TM 1097

SYNTHETIC SEA SALT(ISO 9308-3:1998 / ISO 7899-1:1998)

for preparation of special diluents

TM 1094

SULPHATE REDUCING MEDIUM (DOUBLE PACK)

for detection, differentiation and estimation of sulphate reducing bacteria Thiobacillus thioparus

TMHV 102

SOYBEAN CASEIN DIGEST MEDIUM (TRYPTONE SOYA BROTH) (CASO BROTH) (as per USP/EP/JP/BP) (VEG.)

for cultivation of microorganisms sterility testing of molds and bacteria

TMHV 103

SOYA CASEIN DIGEST AGAR (TRYPTONE SOYA AGAR) (CASO AGAR) (as per USP/EP/JP/BP) (VEG.)

for cultivation of microorganisms sterility testing of molds and bacteria

TM 1862

SOYA CASEIN DIGEST MEDIUM W/LTHTh

For determining the efficiency of sanitization of containers, equipment surfaces etc and for...

TM 1861

SOYA CASEIN DIGEST AGAR W/LTHTh

For determining the efficiency of sanitization of containers, equipment surfaces etc and for...

TM 1848

SALT POLYMYXIN BROTH BASE (ISO 8914:1990)

for detection and enumeration of Vibrio species

TM 1847

SALINE MEAT YEAST AGAR (ISO 8914:1990)

for identification of Vibrio parahaemolyticus form food products and animal feeding products

TM 277

ROSE BENGAL CHLORAMPHENICOL AGAR

for selective isolation and enumeration of yeasts and molds from environmental materials and foods

TMHV 115

REINFORCED CLOSTRIDIAL BROTH (as per USP/BP/JP/EP) (VEG.)

for isolation, cultivation and enumeration of Clostridia species, highly nutritive for Clostridium...

TMHV 111

RAPPAPORT VASSILIADIS SALMONELLA ENRICHMENT BROTH (as per USP/EP/JP/BP) (VEG.)

for selective enrichment & isolation of Salmonella species

TM 1863

MGYP AGAR WITH COPPER

for isolation and cultivation of wild yeasts in the brewing industry

TM 1864

MGYP AGAR

for isolation and cultivation of wild yeasts in the brewing industry

TM 1845

CHROMOGENIC L-MONO LISTERIA DIFFERENTIAL AGAR

for selective identification and differentiation of Listeria monocytogenes

TM 1038A

NUTRIENT AGAR (pH 6.8) (ISO 10273-2003-06)

a general purpose nutrient medium for testing of water, sewage, faeces & other materials

TM 1855

CHROMOGENIC EC O157:H7 SELECTIVE AGAR BASE (as per ISO 16654)

for selective isolation and easy detection of Escherichia coli O157:H7 from food samples

TMHV 105

POTATO DEXTROSE AGAR (as per USP/EP/JP/BP) (VEG.)

for isolation and selection of fungi

TM 1856

PERFRINGENS AGAR BASE (TRYPTOSE SULPHITE CYCLOSERINE AGAR BASE) (as per ISO 7937)

for enumeration of Clostridium perfringens from food

TM 1857

MINERAL MODIFIED GLUTAMATE BROTH BASE (ISO 16649-3:2005)

for enumeration of coliform bacteria in water and wastewater samples

TMHV 114

MANNITOL SALT AGAR BASE (as per USP/BP/EP/JP) (VEG.)

for selective isolation and enumeration of Staphylococci species

TMHV 109

MacCONKEY BROTH (as per USP/EP/JP/BP) (VEG.)

for detection enumeration of coliform bacteria

TM 1852

DICHLORAN ROSE BENGAL CHLORAMPHENICOL AGAR (DRBC AGAR) (ISO 21527-1:2008)

for selective isolation of yeasts and molds of significance in food spoilage

TM 1846

DEV TRYPTOPHAN BROTH (as per ISO 9308)

for identification of Vibrio parahaemolyticus form food products and animal feeding products

TMHV 116

COLUMBIA AGAR (as per USP/EP/JP/BP) (VEG)

for selective and nutritive for Clostridium species

TM 1839

CHROMOGENIC SALMONELLA AGAR

For identification of Salmonella species from other organisms in the family Enterobacteriaceae.

TM 1853

CHROMOGENIC ENTEROBACTER SAKAZAKII AGAR, MODIFIED (as per ISO 22964:2006)

for isolation and identification of Cronobacter sakazakii from milk and milk products

TM 1854

CHROMOGENIC EC O157:H7 AGAR (ISO 16654:2001)

for isolation and differentiation of Escherichia coli O157:H7 from food and environmental samples

TM 1837

BUFFERED PEPTONE WATER (as per EP)

for pre enrichment of injured Salmonella species prior to selective enrichment and isolation

TMHV 101

BUFFERED NaCl-PEPTONE SOLUTION (as per USP/EP/JP/BP) (VEG.)

dilution fluid for samples in case of microbiological contamination

TS 245

ALOA ENRICHMENT SUPPLEMENT

for selective and differential isolation of Listeria monocytogenes

TS 246

ALOA SELECTIVE SUPPLEMENT

for selective and differential isolation of Listeria monocytogenes

TM 1828

S.S AGAR WITH SODIUM DEOXYCHOLATE & CaCl 2

for detection of presumptive pathogenic Yersinia enterocolitica

TM 1829

LAURYL SULPHATE TRYPTOSE BROTH, MODOFIED (as per ISO 22964 : 2006)

for the selective pre-enrichment medium for Cronobacter sakazakii

TM 1440

SOYA PEPTONE DIGEST AGAR (TRYPTONE SOYA AGAR)

for enrichment and isolation of fastidious microorganisms with or without blood

TMV 659

ANTIBIOTIC ASSAY MEDIUM NO. 39 (VEG.)

for microbiological assay of Neomycin using Klebsiella pneumoniae

TM 1784

LURIA BROTH AGAR, MILLER

for cultivation and maintenance of recombinant strains of E.coli

TM 176

M-ENTEROCOCCUS AGAR BASE

for isolation and enumeration of Enterococci in sewage, water and foods by membrane filter...

TM 004

CHROMOGENIC LISTERIA AGAR BASE(ISO 11290-1:2004)

For selective identification and differentiation of Listeria monocytogenes

TS 031

CHROMOGENIC ENRICHMENT SUPPLEMENT

TM 1833

CHROMOGENIC CLED AGAR BASE

for isolation and differentiation of UTI pathogens

TMHV 107

EE BROTH MOSSEL (ENTEROBACTERIA ENRICHMENT BROTH, MOSSEL) (VEG.)

for selective enrichment of Enterobacteriaceae.

TS 248

CHROMOGENIC EC O157:H7 SELECTIVE SUPPLEMENT (as per ISO 16654)

(Store below 8°C)

TM 1308

TRICHOMONAS BROTH BASE NO.2

for isolation of Trichomonas vaginalis

TM 1858

CHROMOGENIC COLIFORM AGAR (CCA) (ISO 9308-1:2014)

For determination of coliform bacteria particularly Enterobacteriaceae on the basis of their...

TM 1859

ANDRADE 0.5% LACTOSE PEPTONE WATER

for determination of coliform bacteria particularly Enterobacteriaceae on the basis of their...

TM 1860

VIOLET RED BILE LACTOSE AGAR(ISO 4832:2006)

for detection and enumeration of coliform bacteria in food, water and dairy products

TM 206

MANNITOL SALT AGAR BASE

TM 199

MACCONKEY AGAR BASE

TM 350

NUTRIENT BROTH

for general cultivation of less fastidious microorganisms, can be enriched with blood

TM 367

CZAPEK DOX AGAR

semisynthetic medium for general cultivation of fungi

TM 1797

ANDRADE LACTOSE PEPTONE WATER

to study fermentation reactions of members of the Enterobacteiaceae

TM 1826

TSC AGAR BASE (PERFRINGENS AGAR BASE) (ISO 7937: 2004, ISO 14189:2013

for enumeration of Clostridium perfringens from food

TM 364

BRILLIANT GREEN AGAR BASE, MODIFIED

for selective isolation of Salmonellae other than Salmonella typhi from faeces and foods etc

TM 1324

ACETATE AGAR

for the isolation and cultivation of Leuconostoc and Pediococcus species

TM 1443

ALOA LISTERIA AGAR BASE

for selective and differential isolation of Listeria monocytogenes

TM 1827

YEAST EXTRACT AGAR (ISO 6222:1999)

for enumeration of microorganisms from water

TM 683

BRYANT AND BURKEY MEDIUM

for detection and enumeration of spores of lactate fermenting Clostridium in dairy products

TM 1831

RAPPAPORT VASSILIADIS SOYA BROTH (RVS BROTH)

for selective enrichment of Salmonella sp.

TM 1832

YEAST GLUCOSE CHLORAMPHENICOL AGAR

for isolation, detection and enumeration of yeast and molds

TM 1840

SELECTIVE STREPTOCOCCUS AGAR

for selective isolation of group A Streptococci with blood

TM 1841

CHROMOGENIC A. RAMBACH AGAR (as per ISO)

for detection and isolation of Salmonella species in clinical sample

TM 1842

BLOOD AGAR BASE NO. 2 (ISO 7932:2004, ISO 11290-2:2012)

for isolation, cultivation and detection of haemolytic activity of Streptococci, Pneumococci and...

TM 1843

MANNITOL EGG YOLK POLYMYXIN AGAR(ISO 7932:2004, ISO 21871:2006)

for the enumeration of B. cereus in foodstuffs and other samples

TM 1844

PEPTONE SORBITOL BROTH (W/Bile Salt)(ISO 10273:2003)

for selective enrichment of Y. enterocolitica

TM 545

PIKOVSKAYA'S BROTH (MEDIUM)

for cultivation of phosphate solubilizing microorganisms in commercial production of Biofertilizer

TM 1075

SCHWARZ DIFFERENTIAL MEDIUM

For used in the brewery industries and for the differentiation of wild yeasts from brewer’s strains

TM 008

ALKALINE PEPTONE WATER (pH 8.6) (ISO 8914:1990)

for detection of Vibrio panahaemolyticus species

TM 1838

ENTEROBACTERIA ENRICHMENT BROTH MOSSEL (as per USP/EP/BP/JP )

for enrichment of Enterobacteriaceae of food products

TM 1830

LYSINE DECARBOXYLASE BROTH W/O PEPTONE (ISO 6579:2002)

For detection of Salmonella spp.

TMV 352

ALKALINE PEPTONE WATER (pH 8.0) (VEG.)

for enrichment of Vibrio species

TMV 301

ALTERNATIVE THIOGLYCOLLATE MEDIUM (NIH THIOGLYCOLLATE MEDIUM) (as per USP) (VEG.)

for sterility testing of biological products

TMV 302

ALTERNATIVE THIOGLYCOLLATE MEDIUM (NIH THIOGLYCOLLATE MEDIUM) (as per IP) (VEG.)

for sterility testing of biological products

TMV 012

ANDRADE PEPTONE WATER (VEG.)

a basal medium to study fermentation reactions by adding carbohydrates

TMV 359

ANTIBIOTIC ASSAY MEDIUM NO.2 (BASE AGAR) (VEG.)

for microbiological assay of antibiotics

TMV 015

ANTIBIOTIC ASSAY MEDIUM NO. 3 (ASSAY BROTH) (VEG.)

for microbiological assay of antibiotics

TMV 427

ANTIBIOTIC ASSAY MEDIUM NO.4 (VEG.)

for detection of Penicillin-G in milk using Bacillus stearothermophilus

TMV 306

BREWER THIOGLYCOLLATE MEDIUM, MODIFIED (LINDEN THIOGLYCOLLATE MEDIUM) (VEG.)

for sterility testing of biological products & for isolation of aerobes and anaerobes

TMV 706

CRYSTAL VIOLET LACTOSE BROTH (VEG.)

for detection of coliforms in water filteration control works

TMV 824

PHENOLPHTHALEIN PHOSPHATE AGAR (VEG.)

for identification of phosphatase positive Staphylococcus aureus

TMV 389

SELENITE BROTH (SELENITE F BROTH) (DOUBLE PACK) (VEG.)

for isolation and enrichment of Salmonella from faeces, urine or other pathological materials (Part...

TS 071

OXYTETRA SELECTIVE SUPPLEMENT

(Store below 8°C)

TM 1074

SA AGAR BASE (as per APHA)

for isolation, cultivation and differentiation of Aeromonas hydrophila from foods by starch...

TM 563

SABHI AGAR BASE

for cultivation and isolation of dermatophytes and other pathogenic fungi.

TM 280

SBG ENRICHMENT BROTH

for selective enrichment of Salmonella sp. from clinical samples.

TM 843

SD AGAR

for growth of yeasts for molecular biology purposes.

TM 281

SDS AGAR (Sodium Dodecyl Sulphate Polymyxin Sucrose Agar) (as per APHA)

for enrichment, isolation and enumeration of Vibrio vulrificus from sea food samples.

TM 844

SF BROTH

for selective detection, differentiation and cultivation of Enterococci from other cocci in...

TM 845

SF BROTH, MODIFIED

for detection of Enterococci in diagnostic work.

TM 846

S.F.P. AGAR BASE

for presumptive identification and enumeration of Clostridium perfringens in foods

TM 847

SIM MEDIUM

for determination of hydrogen sulphide production, indole formation and motility of enteric bacilli...

TMV 847

SIM MEDIUM (VEG.)

for determination of hydrogen sulphide production, indole formation and motility of enteric bacilli...

TM 1076

SM SELECTIVE AGAR BASE

for isolation and cultivation of Pseudomonas solanacearum.

TM 1284

SOC BROTH

a medium for molecular biology.

TM 1077

SPS AGAR

for detection of Clostridium perfringens in foods.

TMV 1077

SPS AGAR (VEG.)

for detection of Clostridium perfringens in foods.

TM 1078

SPS AGAR, MODIFIED

for selective isolation and enumeration of Clostridium perfringens from foodstuffs.

TMV 1078

SPS AGAR, MODIFIED (VEG.)

for selective isolation and enumeration of Clostridium perfringens from foodstuffs.

TM 386

SS AGAR (Salmonella Shigella Agar)

for differential and selective isolation of Salmonella and Shigella species from pathological...

TMV 386

SS AGAR (Salmonella Shigella Agar) (VEG.)

for differential and selective isolation of Salmonella and Shigella species from pathological...

TM 588

S S AGAR, MODIFIED

for selective isolation & differentiation of Salmonella and Shigella species from clinical...

TMV 587

SABOURAUD AGAR W/ ANTIBIOTICS (Sabouraud Cycloheximide Chloramphenicol Agar) (VEG.)

for and selective isolation and cultivation of pathogenic fungi.

TM 622

SABOURAUD CHLORAMPHENICOL AGAR

for selective isolation and cultivation of yeasts and molds.

TMV 622

SABOURAUD CHLORAMPHENICOL AGAR (VEG.)

for selective isolation and cultivation of yeasts and molds.

TM 387

SABOURAUD DEXTROSE AGAR

For cultivation of yeasts, molds and aciduric microorganisms.

TMV 387

SABOURAUD DEXTROSE AGAR (VEG.)

for cultivation of yeasts, molds and aciduric microorganisms.

TM 1602

SABOURAUD DEXTROSE AGAR W/ SOYA LECTHIN & POLYSORBATE 80

used for cultivation of yeasts, molds and aciduric bacteria.

TM 1813

SABOURAUD DEXTROSE AGAR MEDIUM W/CHLORAMPHENICOL (as per IP)

for selective cultivation of yeasts and molds.

TMH 104

SABOURAUD DEXTROSE AGAR

for selection, isolation and cultivation of yeasts and fungi.

TM 388

SABOURAUD DEXTROSE BROTH

for cultivation of yeasts, molds and aciduric microorganisms.

TMV 388

SABOURAUD DEXTROSE BROTH (VEG.)

for cultivation of yeasts, molds and aciduric microorganisms.

TMH 106

SABOURAUD DEXTROSE BROTH

for for selection, isolation & cultivation of yeasts, molds and aciduric microorganisms.

TM 849

SABOURAUD DEXTROSE MALTOSE AGAR

for cultivation of yeasts and molds and for testing antimycotic substances.

TM 1080

SABOURAUD DEXTROSE MALTOSE BROTH

for cultivation of molds, yeasts & aciduric organisms as well as testing antimycotic substances...

TM 287

SABOURAUD MALTOSE AGAR

for propagation of yeasts and molds, particularly fungi concerned with skin and scalp lesions.

TM 288

SABOURAUD MALTOSE BROTH

for propagation of yeasts and molds, particularly fungi concerned with skin and scalp lesions.

TM 850

SACCHAROSE BROTH

for identification of saccharose fermenting microorganisms.

TM 1605

SAKAZAKII DHL AGAR (DEOXYCHOLATE HYDROGEN SULPHIDE LACTOSE AGAR)

used for detection and isolation of pathogenic Enterobacteriacae from all types of samples.

TM 1606

SALENRICH BROTH

for enrichment of sublethally injured Salmonella sp. from food products.

TM 1081

SALINE AGAR

for alpha-toxin detection in Clostridium perfringens.

TM 1816

SALMONELLA AGAR, ONOZ

for selective isolation and identification of Salmonellae from clinical samples.

TM 1286

SALMONELLA DIFFERENTIAL AGAR (Double Pack)

for differentiation of Salmonella species from Enterobacteriaceae.

TM 1203

SALMONELLA DIFFERENTIAL AGAR, MODIFIED (Double Pack)

for differentiation of Salmonella species from members of Enterobacteriaceae especially Proteus...

TM 1082

SALT BROTH, MODIFIED

for cultivation and differentiation of the enterococcal group D Streptococci from nonenterococcal...

TM 564

SALT MEAT BROTH

for isolation of Staphylococci from grossly contaminated samples.

TM 851

SALT POLYMIXIN BROTH BASE

for detection and enumeration of Vibrio species.

TM 291

SCHAEDLER AGAR

for enumeration of various aerobic and anaerobic bacterial species.

TM 292

SCHAEDLER BROTH

for enumeration of various aerobic and anaerobic bacterial species.

TM 1607

SCHUBERTS ARGININE BROTH

for isolation of chlorine damaged Pseudomonas aeruginosa in swimming pool.

TM 1083

SEA WATER AGAR (Double Pack)

for cultivation of marine microorganisms.

TM 1084

SELECTIVE LYSINE AGAR (as per AOAC)

for selective isolation and identification of Salmonellae.

TM 389

SELENITE BROTH (Selenite F Broth) (Double Pack)

for isolation and enrichment of Salmonella from faeces, urine or other pathological material. (Part...

TM 418

SELENITE F BROTH (Selenite F Broth) (Double Pack) (as per IP)

for isolation and enrichment of Salmonella species from faeces, urine or other pathological...

TM 853

SELENITE BROTH BASE W/O SELENITE

for enrichment of Salmonella species from faeces, urine and food products by adding selective...

TM 854

SELENITE CYSTINE BROTH BASE (W/O SELENITE)

for selective enrichment of Salmonella and possibly Shigella sonnei from faeces, urine, water and...

TM 1532

SELENITE MANNITOL BROTH (Mannitol Selenite Broth) (Double Pack)

for selective enrichment of Salmonellae from clinical samples. (Part I...

TM 1085

SELLERS DIFFERENTIAL AGAR

for identification and differentiation of gram-negative nonfermentative bacilli particularly...

TM 1127

SEMISOLID RAPPAPORT VASSILIADIS MEDIUM, MODIFIED

for detection of motile Salmonella species from foods.

TM 856

SENSITIVITY TEST MEDIUM

for sensitivity tests with sulphonamides and other antibiotics.

TM 1289

SERRATIA DIFFERENTIAL MEDIUM (SD Medium)

for differentiation of Serratia species on the basis of Arabinose fermentation and Ornithine...

TM 1290

SHAPTON MEDIUM

for enumeration of Bacillus stearothermophilus spores from canned foods with pH 4.5.

TM 1087

SHEEP BLOOD AGAR BASE (W/O BLOOD)

for improved haemolytic reactions of organisms.

TM 857

SHIGELLA BROTH BASE

for isolation and cultivation of Shigella species from foods.

TM 1088

SIMMONS AGAR BASE

for differentiation between faecal coliform and members of the aerogenes group on the basis of...

TM 348

SIMMONS CITRATE AGAR(ISO 10273:2003)

for differentiation of Enterobacteriaceae on the basis of citrate utilization

TMV 348

SIMMONS CITRATE AGAR (VEG.)

for differentiation of gram-negative bacteria on the basis of citrate utilization.

TM 1291

SIMMONS CITRATE AGAR (as per BIS)

or differentiation between faecal coliforms and members of the aerogenes group on the basis of...

TM 574

SKIM MILK

for cultivation of dairy organisms and differentiation of Clostridium species.

TM 295

SKIM MILK AGAR

for cultivation and enumeration of bacteria encountered in dairy industry.

TM 1608

SKIM MILK PCA (PLATE COUNT AGAR) (PCA)

for determining the microbial count in milk and dairy products.

TM 1609

SLANETZ AND BARTLEY MEDI7UM W/O TTC

for detection and enumeration of faecal Streptococci by membrane filter technique.

TM 1405

SLANETZ AND BARTLEY MEDIUM

for detection and enumeration of faecal Streptococci by membrane filter techique.

TM 035

SNYDER TEST AGAR (BCG Dextrose Agar)

for estimation of Lactobacilli, an indication of caries activity.

TM 858

SOIL EXTRACT AGAR

for isolation of soil bacteria.

TM 201

SORBITOL AGAR (MacConkey Sorbitol Agar)

for isolation and identification of enteropathogenic E.coli strains associated with infant...

TM 859

SORBITOL IRON AGAR

for identification and differentiation of enteropathogenic E.coli without fermenting sorbitol.

TM 1089

SOYA PEPTONE YEAST EXTRACT AGAR

for selective isolation of dermatophytes especially Trichophyton verrucosum and other pathogenic...

TM 546

SOYABEAN BILE BROTH BASE

for enrichment and isolation of Escherichia coli 0157:H7.

TM 1611

SOYABEAN BILE BROTH W/ NOVOBIOCIN (ISO 16654:2001)

for the detection and enrichment of Escherichia coli 0157:H7 from foods

TMV 1440

SOYA PEPTONE DIGEST AGAR (TRYPTONE SOYA AGAR) (VEG.)

for enrichment and isolation of fastidious microorganisms with or without blood.

TM 1506

SOYA CASEIN DIGEST AGAR WITH INHIBITOR

a general purpose medium with inhibitor that inhibit the growth of Staphylococci.

TM 860

SOYABEAN CASEIN DIGEST AGAR W/ YEAST EXTRACT AND HEMIN (TRYPTONE SOYA AGAR W/ YEAST EXTRACT AND HEMIN)

(Tryptone Soya Agar W/ Yeast Extract and Hemin) for cultivation of fastidious microorganisms like...

TMH 103

SOYABEAN CASEIN DIGEST MEDIUM (TRYPTONE SOYA BROTH) (CASO AGAR) (as per USP/EP/JP/BP)

for the cultivation of microorganisms sterility testing of molds and bacteria.

TM 419

SOYA CASEIN DIGEST MEDIUM (TRYPTONE SOYA BROTH) (as per IP)

for cultivation of various microorganisms and sterility testing of molds.

TM 1408

SPECIMEN PRESERVATIVE MEDIUM BASE (SP HAJNA)

for collection, transportation and preservation of stool samples or rectal swabs for the isolation...

TMH 102

SOYA CASEIN DIGEST MEDIUM (TRYPTONE SOYA BROTH) (CASO BROTH) (as per USP/EP/JP/BP)

for the cultivation of microorganisms sterility testing of molds and bacteria.

TM 1409

SPIRIT BLUE AGAR

for detection and enumeration of lipolytic microorganisms.

TM 1292

SPORULATION BROTH

for promoting sporulation in Bacillus subtilis.

TM 1411

STANDARD METHODS CASEINATE AGAR

for detection of proteolytic microorganisms.

TM 1614

STANDARD NUTRIENT AGAR NO.2

for cultivation and enrichment of less fastidious bacteria in meat.

TM 596

STANDARD NUTRIENT AGAR

a general purpose medium for cultivation and enumeration of fastidious and non fastidious...

TM 865

STANDARD NUTRIENT AGAR NO.1

for cultivation of fastidious microorganisms.

TM 866

STANDARD NUTRIENT BROTH NO.1

for cultivation of fastidious microorganisms.

TM 1615

STANDARD NUTRIENT BROTH NO.2

for enrichment of less fastidious bacteria.

TM 299

STANDARD STAPHYLOCOCCUS BROTH

for cultivation of Staphylococci.

TM 1090

STAPHYLOCOCCUS AGAR NO. 110 W/ AZIDE

for selective isolation of Staphylococci for clinical samples.

TM 430

STARCH AGAR

for detection of starch hydrolysing microorganisms.

TM 867

STARCH AGAR

Used as diluents for carrying out microbial limit test. It is recommended by BIS committee under...

TM 1091

STARCH CASEIN AGAR

for detection of saccharolytic marine bacteria.

TM 868

STARCH MILK AGAR

for detection of spores in heated milk and milk products.

TM 869

STERILITY TESTING MEDIUM - A

for checking presence of aerobic microorganisms in pharmacopoeial articles.

TM 870

STERILITY TESTING MEDIUM - B

for checking presence of anaerobic microorganisms in pharmacopoeial articles.

TM 1446

STERILITY TEST MEDIUM (as per Leifert and Waites)

for sterlity testing of plants.

TM 584

STREPTOCOCCUS ENRICHMENT BROTH (SE Broth)

for enrichment of Streptococci.

TMV 584

STREPTOCOCCUS ENRICHMENT BROTH (SE Broth) (VEG.)

for enrichment of Streptococci.

TM 432

STREPTOCOCCUS SELECTION AGAR (Streptosel Agar)

for selective isolation and enumeration of Streptococci including group A β haemolytic strains.

TMV 432

STREPTOCOCCUS SELECTION AGAR (Streptosel Agar) (VEG.)

for selective isolation and enumeration of Streptococci including group A β haemolytic strains.

TM 532

STREPTOCOCCUS SELECTION BROTH (Streptosel Broth)

for selective isolation and cultivation of Streptococci including group A β haemolytic strains.

TMV 532

STREPTOCOCCUS SELECTION BROTH (Streptosel Broth) (VEG.)

for selective isolation and cultivation of Streptococci including group A β haemolytic strains.

TM 871

STREPTOCOCCUS THERMOPHILUS ISOLATION AGAR

for determination of the ratio of Streptococcus thermophilus and Lactobacillus bulgaricus in...

TM 1092

STREPTOMYCES AGAR

for cultivation and maintenance of Streptomyces species.

TM 1295

STREPTOMYCES MEDIUM

for cultivation and maintenance of Streptomyces kanamyceticus.

TM 017

STREPTOMYCIN ASSAY AGAR W/ YEAST EXTRACT (Antibiotic Assay Medium No. 5) (as per IP/USP)

for microbiological assay of Streptomycin using Bacillus subtilis.

TM 420

TRANSPORT MEDIUM, STUART (Stuart Transport Medium)

for preservation and transport of Neisseria species and other fastidious organisms.

TMV 420

TRANSPORT MEDIUM, STUART (Stuart Transport Medium) (VEG.)

for preservation and transport of Neisseria species and other fastidious organisms.

TM 1296

SUCROSE AGAR FOR BREWERY ISOLATES

for isolation of dextran producing Leuconostoc species.

TM 736

SUCROSE SALICIN AGAR (Gillies Agar No. 2)

for detection of motility, hydrogen sulphide, indole production, fermentation of sucrose and...

TM 548

SUGAR FREE AGAR

for butter testing as per International Dairy Federations.

TM 594

SULPHATE API BROTH W/O SODIUM LACTATE

for detection of sulphate reducing bacteria.

TM 1317

SULPHATE API BROTH (Double Strength)

for detection of sulphate reducing bacteria.

TM 595

SULPHATE API BROTH W/O NaCl

for detection, differentiation and estimation of sulphate reducing bacteria.

TM1094

SULPHATE REDUCING MEDIUM (Double Pack)

for cultivation and enumeration of sulphate reducing Thiobacillus thioparus.

TM 1095

SULPHATE REDUCING MEDIUM (Triple Pack)

for enumeration of sulphate reducing bacteria in water.

TM 433

SULPHITE AGAR

for detection of thermophilic sulphide producing anaerobes.

TM 1297

SULPHUR MEDIUM (Double Pack)

for cultivation of Thiobacillus thiooxidans.

TM1097

SYNTHETIC SEA SALT

for preparation of special diluents.

TM 435

T.A.T. BROTH BASE

for sterility testing of highly viscous substances such as ointments, salves and other cosmetic...

TMV 435

T.A.T. BROTH BASE (VEG.)

for sterility testing of highly viscous substances such as ointments, salves and other cosmetic...

TM 1616

T.A.T. BROTH WITH TWEEN 20 (as per USP)

for sterillity testing of highly viscous or gelatinous substances in Cosmetic and Pharma.

TMV 1616

T.A.T. BROTH WITH TWEEN 20 (as per USP) (VEG.)

for sterillity testing of highly viscous or gelatinous substances in Cosmetic and Pharma.

TM 436

TCBS AGAR (Vibrio selective Agar)

for selective isolation of Vibrio cholerae & other enteropathogenic Vibrios causing food...

TMV 436

TCBS AGAR (Vibrio selective Agar) (VEG.)

for selective isolation of Vibrio cholerae & other enteropathogenic Vibrios causing food...

TM 875

TCBS AGAR (SELECTIVE)

for selective isolation of Vibrio cholerae and other enteropathogenic Vibrios.

TM 876

TCBS AGAR (MODIFIED)

for selective isolation of Vibrio cholerae and other enteropathogenic Vibrios.

TM 1299

TCBS AGAR ( as per BIS)

for selective isolation of Vibrio cholerae and other enteropathogenic Vibrio's. It is recommended...

TM 437

TGB AGAR (Tryptone Glucose MEET Extract Agar)(ISO 17025:2005)

for enumeration of bacteria in water and dairy products.

TMV 437

TGB AGAR (TRYPTONE GLUCOSE MEET EXTRACT AGAR) (VEG.)

for enumeration of bacteria in water and dairy products.

TM 1100

TMAO MEDIUM (Trimethylamine-N-Oxide Medium) (as per APHA)

for cultivation and differentiation of Campylobacter species from foods, except Campylobacter...

TM 1101

TN AGAR

for isolation and cultivation of Vibrios from food samples.

TM 1102

TOC AGAR

for presumptive identification and differentiatioin of Candida albicans and Cryptococcus neoformans...

TM 438

TPEY AGAR BASE

for recovery of Staphylococci from foods and other materials.

TM 1412

TARIOFF - HOBBS BROTH (TERIFIC BROTH)

for cultivation of recombinant strains of Escherichia coli.

TM 879

TELLURITE BLOOD AGAR BASE

for selective isolation and cultivation of Corynebacterium species.

TM 439

TELLURITE GLYCINE AGAR BASE

for quantitative detection of coagulase positive Staphylococci from foods and other sources.

TM 1477

TERRIFIC BROTH

a buffered enriched medium for propagation of recombinant E. coli.

TMV 1477

TERRIFIC BROTH (VEG.)

a buffered enriched medium for propagation of recombinant E. coli.

TM 440

TERGITOL - 7 AGAR BASE (as per BIS)

for selective isolation and identification of coliform bacteria from water. It is recommended by...

TMV 440

TERGITOL-7 AGAR BASE (as per BIS) (VEG.)

for selective isolation and differentiation of coliform bacteria from water.

TM 441

TERGITOL-H-7 BROTH

a selective and differential medium for detection and enumeration of coliforms.

TMV 441

TERGITOL - H - 7 BROTH (VEG.)

a selective and differential medium for detection and enumeration of coliforms.

TM 442

TETRATHIONATE BRILLIANT GREEN BILE BROTH (as per IP(as per IP/EP/BP))

a isolation and identification of Salmonellae.

TM 413

TETRATHIONATE BROTH BASE (as per IP)

for isolation of Salmonellae from faecal samples, sewage and other samples.

TM 443

TETRATHIONATE BROTH BASE, HAJNA (TT Broth Base)

for enrichment and isolation of Salmonellae.

TM 933

THAYER MARTIN MEDIUM BASE

for selective isolation of Gonococci from clinical samples.

TM 1301

THERMOACIDURANS AGAR

for isolation of Bacillus thermoacidurans from foods.

TM 1818

THERMOPHILIC ACID RESISTANT MEDIUM

for growth and detection of thermophilic acid resistant microorganisms.

TM 1302

THIOBACILLUS AGAR

for cultivation and isolation of Thiobacillus species.

TM 1303

THIOBACILLUS BROTH

for cultivation of Thiobacillus species.

TM 639

THIOGLYCOLLATE AGAR

for cultivation of anaerobic microorganisms.

TM 881

THIOGLYCOLLATE MEDIUM W/ Calcium Carbonate

for maintenance of anaerobic cultures, particularly highly fermentative types.

TM 535

THIOGEL MEDIUM

for differentiation of microorganisms based on their ability to liquify gelatin.

TM 448

THIOL BROTH

for cultivation of bacteria from body fluids containing Penicillin, Streptomycin and Sulphonamides.

TM 449

THIOL MEDIUM

for cultivation of bacteria from body fluids containing Penicillin, Streptomycin and Sulphonamides.

TM 1305

THIOMERSAL ASSAY MEDIUM (as per IP)

for microbiological assay of Thiomersal.

TM 882

THIOSULPHATE AGAR

for cultivation of sulphur metabolizing bacteria present in soil samples.

TM 883

THIOSULPHATE RINGER SOLUTION POWDER

for verification of sterility of dairy plant after hypochlorite has been used for disinfection...

TM 450

TINSDALE AGAR BASE

for selective isolation and differentiation of Corynebacterium diphtheriae.

TS 059

DIPHTHERIA VIRULENCE SUPPLEMENT (Part A & B) Double Pack

TM 451

TODD HEWITT BROTH

for cultivation of group A haemolytic Streptococci used for serological studies.

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