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Product Code
Product Name
Description
TM 1894
BUFFERED CHARCOAL YEAST EXTRACT AGAR MEDIUM ( ISO 11731-2017)
For selective isolation and cultivation of Legionella species from cooling towers, water samples, `...
TM 118A
GIOLITTI- CANTONI BROTH BASE ( ISO 6888-3-2003)
For selective enrichment of Staphylococcus aureus from foods.
TM 1881
BACILLUS CEREUS SELECTIVE AGAR BASE (MYP) (ISO 7932:2004)
selective isolation and enumeration of Bacillus cereus. Bacillus cereus Selective Agar Base is used...
TM 1875
MacCONKEY BROTH PURPLE W/ BCP (ISO 9308-2-1990)
For presumptive identification of coliforms from water. MacConkey Broth Purple w/ BCP is a...
TM 1883
BILE ESCULIN AZIDE AGAR (ISO 7899-2:2000)
For isolation and presumptive identification of faecal streptococci. (ISO 7899-2 : 2000). Bile...
TM 1878
ALKALINE SALINE PEPTONE WATER (ASPW) (ISO/TS 21872-1&2:2007)
For enrichment of Vibrio species from food and water samples in accordance with ISO.  Vibrio is a...
TM 1850
UREA INDOLE MEDIUM (ISO 10273:2003)
for differentiation of microorganism especially Enterobacteriaceae on the basis of their ability to...
TM 1849
TRYPTONE WATER (ISO 7253:1993, 9308-1:1993)
for detection of indole production by coliforms
TM 1097
SYNTHETIC SEA SALT(ISO 9308-3:1998 / ISO 7899-1:1998)
for preparation of special diluents
TM 1848
SALT POLYMYXIN BROTH BASE (ISO 8914:1990)
for detection and enumeration of Vibrio species
TM 1847
SALINE MEAT YEAST AGAR (ISO 8914:1990)
for identification of Vibrio parahaemolyticus form food products and animal feeding products
TM 1038A
NUTRIENT AGAR (pH 6.8) (ISO 10273-2003-06)
A general purpose nutrient medium for testing of water, sewage, faeces & other materials....
TM 1857
MINERAL MODIFIED GLUTAMATE BROTH BASE (ISO 16649-3:2005)
for enumeration of coliform bacteria in water and wastewater samples
TM 1852
DICHLORAN ROSE BENGAL CHLORAMPHENICOL AGAR (DRBC AGAR) (ISO 21527-1:2008)
For selective isolation of yeasts and molds of significance in food spoilage
TM 1853
CHROMOGENIC ENTEROBACTER SAKAZAKII AGAR, MODIFIED (as per ISO 22964:2006)
For the isolation and identification of Cronobacter sakazakii from milk and milk products. The...
TM 1854
CHROMOGENIC EC O157:H7 AGAR (ISO 16654:2001)
For isolation and differentiation of Escherichia coli O157:H7 from food and environmental samples
TM 1860
VIOLET RED BILE LACTOSE AGAR(ISO 4832:2006)
for detection and enumeration of coliform bacteria in food, water and dairy products
TM 004
CHROMOGENIC LISTERIA AGAR BASE(ISO 11290-1:2004)
Chromogenic Listeria Agar Base is used for selective identification and differentiation of Listeria...
TM 1829
LAURYL SULPHATE TRYPTOSE BROTH, MODOFIED (as per ISO 22964 : 2006)
For the selective pre-enrichment medium for Cronobacter sakazakii
TM 1858
CHROMOGENIC COLIFORM AGAR (CCA) (ISO 9308-1:2014)
For determination of coliform bacteria particularly Enterobacteriaceae on the basis of their...
TM 1844
PEPTONE SORBITOL BROTH (W/Bile Salt)(ISO 10273:2003)
For selective enrichment of Y. enterocolitica. Dehydrated powder, store in a dry place, in tightly-...
TM 1827
YEAST EXTRACT AGAR (ISO 6222:1999)
For enumeration of microorganisms from water. YEAST EXTRACT AGAR (as per ISO) is used for plate...
TM 1842
BLOOD AGAR BASE NO. 2 (ISO 7932:2004, ISO 11290-2:2012)
For isolation, cultivation and detection of haemolytic activity of Streptococci, Pneumococci and...
TM 1826
TSC AGAR BASE (PERFRINGENS AGAR BASE) (ISO 7937: 2004, ISO 14189:2013
For enumeration of Clostridium perfringens from food. TSC AGAR BASE (As per ISO) is used for...
TM 1843
MANNITOL EGG YOLK POLYMYXIN AGAR(ISO 7932:2004, ISO 21871:2006)
For the enumeration of B. cereus in foodstuffs and other samples.  Bacillus cereus is a Gram-...
TM 1830
LYSINE DECARBOXYLASE BROTH W/O PEPTONE (ISO 6579:2002)
For detection of Salmonella spp. LYSINE DECARBOXYLASE MEDIUM (as per ISO) used for the biochemical...
TM 008
ALKALINE PEPTONE WATER (pH 8.6) (ISO 8914:1990)
For detection of Vibrio panahaemolyticus species. Alkaline Peptone Water is a pre-enrichment medium...
TM 1611
SOYABEAN BILE BROTH W/ NOVOBIOCIN (ISO 16654:2001)
for the detection and enrichment of Escherichia coli 0157:H7 from foods
TM 437
TGB AGAR (Tryptone Glucose MEET Extract Agar)(ISO 17025:2005)
for enumeration of bacteria in water and dairy products.
TM 483
VIOLET RED BILE GLUCOSE AGAR W/O LACTOSE(ISO 21528-1/2/3:2004)
for detection and enumeration of Enterobacteriaceae in raw foods
TM 1819
TRIPLE SUGAR IRON AGAR(ISO 6785:2001 / ISO 6579:2002)
for identification of gram negative enteric bacteria on the basis of sugar fermentation & H2S ...
TM 1621
XLD AGAR MODIFIED (ISO 6579:2017)
For isolation and enumeration of Salmonella typhi and other Salmonella species.  XLD  AGAR, ...
TM 492
XLD AGAR(ISO 6579:2002)
XLD Agar is used for selective isolation and enumeration of Salmonella typhi and other Salmonella...
TM 348
SIMMONS CITRATE AGAR(ISO 10273:2003)
Simmons Citrate Agar for differentiation of Enterobacteriaceae on the basis of citrate utilization
TM 549
TRYPTONE SOYA YEAST EXTRACT BROTH(ISO 11290-2:1998)
for isolation and cultivation of Listeria from Henry’s light
TM 544
PLATE COUNT AGAR (Standard Plate Agar) STANDARD METHODS AGAR(ISO 4833-1:2013)
for determination of plate counts of microorganisms in foods, water and waste water
TM 1571
MUG EC BROTH, MODIFIED (ISO 11886-2.2:1994)
recommended for detection and enumeration of Escherichia coli on surface and waste water by...
TM 775
M-LAURYL SULPHATE BROTH(ISO 9308-1:1990)
For enumeration of Escherichia coli in water by membrane filter technique.    M-LAURYL SULPHATE...
TM 1572
MUG LAURYL SULPHATE BROTH, MODIFIED (ISO 11866-2-1997)
For selective enumeration of presumptive Escherichia coli and other coliforms from milk products...
TM 1399
MUELLER KAUFFMAN TETRATHIONATE NOVOBIOCIN BROTH BASE (ISO 3565:1975, ISO 6579:2002)
for enrichment and isolation of Salmonellae by surpassing Proteus species
TM 174
M-ENDO AGAR, LES (ISO 9308-1 : 2000)
for enumeration of coliforms in water using a two step membrane filter technique.
TM 529
MacCONKEY BROTH W/BCP & NaCl (ISO 9308-2:1990)
for presumptive identification of coliforms from water, milk and foods etc
TM 217
MILK AGAR (BROWN AND SCOTT, MODIFIED)
for enumeration of Pseudomonas aeruginosa in swimming pool waters
TM 1388
MUD SF BROTH BASE(ISO 7899-1:1998)
for detection and enumeration of intestinal Enterococci on surface and waste water by miniaturized...
TM 1553
KLIGLER IRON AGAR (as per ISO 13720 : 1995)
for identification of Pseudomonas species and for differential identification of gram-negative...
TM 1472
FRASER BROTH BASE, FRASER(ISO 11290-1:2004)
for isolation and enumeration of Listeria monocytogenes from food and animal feeds
TM 1229
LISTERIA OXFORD MEDIUM BASE(LISTERIA AGAR BASE, OXFORD)(ISO 11290-1)
for isolation of Listeria species from pathological samples
TM 294
FLUID SELENITE CYSTINE MEDIUM (Selenite Cystine Medium) (Double Pack) (ISO 6579:1993)
an enrichment medium for isolation of Salmonella species from food, dairy and clinical samples
TM 1251
LACTOSE TTC AGAR (WITH SODIUM HEPTADECYL SULPHATE) (ISO 9308-1:2000)
for detection and enumeration of E.coli and other coliforms in water by membrane filtration...
TM 121
HEKTOEN ENTERIC AGAR (ISO 21567)
Hektoen Enteric Agar is used for differential & selective isolation of Salmonella and Shigella...
TM 1226
LISTERIA IDENTIFICATION AGAR BASE (PALCAM)(ISO 11290-2)
for detection and enumeration of Listeria monocytogens from food and animal feeds
TM 150
LAURYL SULPHATE BROTH (Lauryl Tryptose Broth)(ISO 4831:1991)
For detection and enumeration of coliform bacteria in water, waste water, dairy products and other...
TM 625
DIFFERENTIAL REINFORCED CLOSTRIDIAL BROTH BASE(ISO 6461-1:1986)
for cultivation of Clostridia from water.
TM 1804
EE BROTH, MOSSEL (as per ISO 21528-1 : 2004)
for selective enrichment of Enterobacteriaceae in bacteriological examination of foods.
TM 371
EMB AGAR, Levine (ISO 21150:2009)
for isolation, enumeration and differentiation of members of Enterobacteriaceae from pharma, dairy...
TM 1339
CHROMOGENIC E. COLI AGAR (CHROMOGENIC TRYPTONE BILE GLUCURONIDE AGAR) TBX AGAR(ISO 16649-1:2001 / 16649-2:2001 / 16649-3:2015)
for detection and enumeration of Escherichia coli without further confirmation on membrane filter...
TM 307
BUFFERED PEPTONE WATER(ISO 6579-1:2017 / 11133:2014)
for pre enrichment of injured Salmonella species prior to selective enrichment and isolation
TM 417
EC BROTH (ISO 7251:2005)
for selective enumeration of faecal and non faecal coliforms in water
TM 1634
CHROMOGENIC LISTERIA AGAR BASE (Modified) (ISO 11290-1:1997)
For selective identification and differentiation of Listeria monocytogenes.   CHROMOGENIC  LISTERIA...
TM 1522
CETRIMIDE BROTH BASE(ISO 8360-2-1988)
for cultivation of Pseudomonas aeruginosa from water samples using membrane filter technique
TM 1512
BRILLIANT GREEN AGAR W/ PHOSPHATES(ISO 6579:1981/3565:1975/6785:1985)
for selective isolation of Salmonella
TM 401
ACETAMIDE AGAR (DOUBLE PACK) (ISO/IEC 17025:2005-Revised 2017)
for confirmation of Pseudomonas aeruginosa in water samples
TM 036
BILE ESCULIN AGAR(ISO 10273:1994)
for isolation & identification of Yersinia enterocolitica from food and animal feeding products
TM 1505
L-ARGININE DIHYDROLASE MEDIUM, MODIFIED (ISO 22964:2006)
for confirmation of Enetrococcus sakazakii from milk and milk products
TM 1510
BOLTON BROTH BASE(ISO 10272-1:2006)
for selective enrichment of Campylobacter species from foods
TM 1146
BLOOD FREE CAMPYLOBACTER SELECTIVITY AGAR BASE(ISO 10272:1995)
for selective isolation and differentiation of Campylobacter species
TM 1579
BAIRD PARKER AGAR BASE (RPF) (ISO 6888-1-99)
for isolation & enumeration of coagulase positive Staphylococci from foods & pharma...
TM 029
AZIDE DEXTROSE BROTH W/BCP(ISO 7899-1:1984)
for cultivation of faecal Streptococci in water
TM 332
SOYA CASEIN DIGEST MEDIUM (TRYPTONE SOYA BROTH) CASO BROTH(ANTIBIOTIC ASSAY MEDIUM NO. 37)(ISO 9308-1:1987)
for sterility testing and cultivation of fastidious and non-fastidious microorganisms
TM 365
BRILLIANT GREEN BILE BROTH 2% (Brilliant Green Lactose Bile Broth 2%)(ISO 4831:2006 / 4832:2006)
For detection and confirmation of coliform bacteria in water and foods.    BRILLIANT GREEN BILE...