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Product Code
Product Name
Description
TM 1894
BUFFERED CHARCOAL YEAST EXTRACT AGAR MEDIUM ( ISO 11731-2017)
For selective isolation and cultivation of Legionella species from cooling towers, water samples, `...
TM 118A
GIOLITTI- CANTONI BROTH BASE ( ISO 6888-3-2003)
For selective enrichment of Staphylococcus aureus from foods.
TM 1881
BACILLUS CEREUS SELECTIVE AGAR BASE (MYP) (ISO 7932:2004)
selective isolation and enumeration of Bacillus cereus. Bacillus cereus Selective Agar Base is used...
TM 1875
MacCONKEY BROTH PURPLE W/ BCP (ISO 9308-2-1990)
For presumptive identification of coliforms from water. MacConkey Broth Purple w/ BCP is a...
TM 1883
BILE ESCULIN AZIDE AGAR (ISO 7899-2:2000)
For isolation and presumptive identification of faecal streptococci. (ISO 7899-2 : 2000). Bile...
TM 1878
ALKALINE SALINE PEPTONE WATER (ASPW) (ISO/TS 21872-1&2:2007)
For enrichment of Vibrio species from food and water samples in accordance with ISO
TM 1850
UREA INDOLE MEDIUM (ISO 10273:2003)
for differentiation of microorganism especially Enterobacteriaceae on the basis of their ability to...
TM 1849
TRYPTONE WATER (ISO 7253:1993, 9308-1:1993)
for detection of indole production by coliforms
TM 1097
SYNTHETIC SEA SALT(ISO 9308-3:1998 / ISO 7899-1:1998)
for preparation of special diluents
TM 1848
SALT POLYMYXIN BROTH BASE (ISO 8914:1990)
for detection and enumeration of Vibrio species
TM 1847
SALINE MEAT YEAST AGAR (ISO 8914:1990)
for identification of Vibrio parahaemolyticus form food products and animal feeding products
TM 1038A
NUTRIENT AGAR (pH 6.8) (ISO 10273-2003-06)
a general purpose nutrient medium for testing of water, sewage, faeces & other materials
TM 1857
MINERAL MODIFIED GLUTAMATE BROTH BASE (ISO 16649-3:2005)
for enumeration of coliform bacteria in water and wastewater samples
TM 1852
DICHLORAN ROSE BENGAL CHLORAMPHENICOL AGAR (DRBC AGAR) (ISO 21527-1:2008)
for selective isolation of yeasts and molds of significance in food spoilage
TM 1853
CHROMOGENIC ENTEROBACTER SAKAZAKII AGAR, MODIFIED (as per ISO 22964:2006)
for isolation and identification of Cronobacter sakazakii from milk and milk products
TM 1854
CHROMOGENIC EC O157:H7 AGAR (ISO 16654:2001)
for isolation and differentiation of Escherichia coli O157:H7 from food and environmental samples
TM 1829
LAURYL SULPHATE TRYPTOSE BROTH, MODOFIED (as per ISO 22964 : 2006)
for the selective pre-enrichment medium for Cronobacter sakazakii
TM 1860
VIOLET RED BILE LACTOSE AGAR(ISO 4832:2006)
for detection and enumeration of coliform bacteria in food, water and dairy products
TM 004
CHROMOGENIC LISTERIA AGAR BASE(ISO 11290-1:2004)
For selective identification and differentiation of Listeria monocytogenes
TM 1858
CHROMOGENIC COLIFORM AGAR (CCA) (ISO 9308-1:2014)
For determination of coliform bacteria particularly Enterobacteriaceae on the basis of their...
TM 1842
BLOOD AGAR BASE NO. 2 (ISO 7932:2004, ISO 11290-2:2012)
for isolation, cultivation and detection of haemolytic activity of Streptococci, Pneumococci and...
TM 1843
MANNITOL EGG YOLK POLYMYXIN AGAR(ISO 7932:2004, ISO 21871:2006)
for the enumeration of B. cereus in foodstuffs and other samples
TM 1844
PEPTONE SORBITOL BROTH (W/Bile Salt)(ISO 10273:2003)
for selective enrichment of Y. enterocolitica
TM 1826
TSC AGAR BASE (PERFRINGENS AGAR BASE) (ISO 7937: 2004, ISO 14189:2013
for enumeration of Clostridium perfringens from food
TM 1827
YEAST EXTRACT AGAR (ISO 6222:1999)
for enumeration of microorganisms from water
TM 008
ALKALINE PEPTONE WATER (pH 8.6) (ISO 8914:1990)
for detection of Vibrio panahaemolyticus species
TM 1830
LYSINE DECARBOXYLASE BROTH W/O PEPTONE (ISO 6579:2002)
For detection of Salmonella spp.
TM 1621
XLD AGAR MODIFIED (ISO 6579:2017)
for isolation and enumeration of Salmonella typhi and other Salmonella species
TM 483
VIOLET RED BILE GLUCOSE AGAR W/O LACTOSE(ISO 21528-1/2/3:2004)
for detection and enumeration of Enterobacteriaceae in raw foods
TM 492
XLD AGAR(ISO 6579:2002)
for selective isolation and enumeration of Salmonella typhi and other Salmonella species
TM 1611
SOYABEAN BILE BROTH W/ NOVOBIOCIN (ISO 16654:2001)
for the detection and enrichment of Escherichia coli 0157:H7 from foods
TM 549
TRYPTONE SOYA YEAST EXTRACT BROTH(ISO 11290-2:1998)
for isolation and cultivation of Listeria from Henry’s light
TM 1819
TRIPLE SUGAR IRON AGAR(ISO 6785:2001 / ISO 6579:2002)
for identification of gram negative enteric bacteria on the basis of sugar fermentation & H2S ...
TM 437
TGB AGAR (Tryptone Glucose MEET Extract Agar)(ISO 17025:2005)
for enumeration of bacteria in water and dairy products.
TM 348
SIMMONS CITRATE AGAR(ISO 10273:2003)
for differentiation of Enterobacteriaceae on the basis of citrate utilization
TM 544
PLATE COUNT AGAR (Standard Plate Agar) STANDARD METHODS AGAR(ISO 4833-1:2013)
for determination of plate counts of microorganisms in foods, water and waste water
TM 775
M-LAURYL SULPHATE BROTH(ISO 9308-1:1990)
for enumeration of Escherichia coli in water by membrane filter technique
TM 1388
MUD SF BROTH BASE(ISO 7899-1:1998)
for detection and enumeration of intestinal Enterococci on surface and waste water by miniaturized...
TM 1572
MUG LAURYL SULPHATE BROTH, MODIFIED (ISO 11866-2-1997)
for selective enumeration of presumptive Escherichia coli and other coliforms from milk products
TM 217
MILK AGAR (BROWN AND SCOTT, MODIFIED)(ISO 8360-1:1988)
for enumeration of Pseudomonas aeruginosa in swimming pool waters
TM 1571
MUG EC BROTH, MODIFIED (ISO 11886-2.2:1994)
recommended for detection and enumeration of Escherichia coli on surface and waste water by...
TM 529
MacCONKEY BROTH W/BCP & NaCl (ISO 9308-2:1990)
for presumptive identification of coliforms from water, milk and foods etc
TM 1399
MUELLER KAUFFMAN TETRATHIONATE NOVOBIOCIN BROTH BASE (ISO 3565:1975, ISO 6579:2002)
for enrichment and isolation of Salmonellae by surpassing Proteus species
TM 174
M-ENDO AGAR, LES (ISO 9308-1 : 2000)
for enumeration of coliforms in water using a two step membrane filter technique.
TM 150
LAURYL SULPHATE BROTH (Lauryl Tryptose Broth)(ISO 4831:1991)
for detection and enumeration of coliform bacteria in water, waste water, dairy products and other...
TM 1472
FRASER BROTH BASE, FRASER(ISO 11290-1:2004)
for isolation and enumeration of Listeria monocytogenes from food and animal feeds
TM 1553
KLIGLER IRON AGAR (as per ISO 13720 : 1995)
for identification of Pseudomonas species and for differential identification of gram-negative...
TM 1226
LISTERIA IDENTIFICATION AGAR BASE (PALCAM)(ISO 11290-2)
for detection and enumeration of Listeria monocytogens from food and animal feeds
TM 1251
LACTOSE TTC AGAR (WITH SODIUM HEPTADECYL SULPHATE) (ISO 9308-1:2000)
for detection and enumeration of E.coli and other coliforms in water by membrane filtration...
TM 121
HEKTOEN ENTERIC AGAR (ISO 21567)
for differential & selective isolation of Salmonella and Shigella from samples.
TM 1229
LISTERIA OXFORD MEDIUM BASE(LISTERIA AGAR BASE, OXFORD)(ISO 11290-1)
for isolation of Listeria species from pathological samples
TM 294
FLUID SELENITE CYSTINE MEDIUM (Selenite Cystine Medium) (Double Pack) (ISO 6759:1993)
an enrichment medium for isolation of Salmonella species from food, dairy and clinical samples
TM 1522
CETRIMIDE BROTH BASE(ISO 8360-2-1988)
for cultivation of Pseudomonas aeruginosa from water samples using membrane filter technique
TM 1634
CHROMOGENIC LISTERIA AGAR BASE (Modified) (ISO 11290-1:1997)
for selective identification and differentiation of Listeria monocytogenes
TM 625
DIFFERENTIAL REINFORCED CLOSTRIDIAL BROTH BASE(ISO 6461-1:1986)
for cultivation of Clostridia from water.
TM 1804
EE BROTH, MOSSEL (as per ISO 21528-1 : 2004)
for selective enrichment of Enterobacteriaceae in bacteriological examination of foods.
TM 371
EMB AGAR, Levine (ISO 21150:2009)
or isolation, enumeration and differentiation of members of Enterobacteriaceae from pharma, dairy...
TM 307
BUFFERED PEPTONE WATER(ISO 6579-1:2017 / 11133:2014)
for pre enrichment of injured Salmonella species prior to selective enrichment and isolation
TM 417
EC BROTH (ISO 7251:2005)
for selective enumeration of faecal and non faecal coliforms in water
TM 1339
CHROMOGENIC E. COLI AGAR (CHROMOGENIC TRYPTONE BILE GLUCURONIDE AGAR) TBX AGAR(ISO 16649-1:2001 / 16649-2:2001 / 16649-3:2015)
for detection and enumeration of Escherichia coli without further confirmation on membrane filter...
TM 1579
BAIRD PARKER AGAR BASE (RPF) (ISO 6888-1-99)
for isolation & enumeration of coagulase positive Staphylococci from foods & pharma...
TM 365
BRILLIANT GREEN BILE BROTH 2% (Brilliant Green Lactose Bile Broth 2%)(ISO 4831:2006 / 4832:2006)
for detection and confirmation of coliform bacteria in water and foods
TM 1510
BOLTON BROTH BASE(ISO 10272-1:2006)
for selective enrichment of Campylobacter species from foods
TM 1146
BLOOD FREE CAMPYLOBACTER SELECTIVITY AGAR BASE(ISO 10272:1995)
for selective isolation and differentiation of Campylobacter species
TM 036
BILE ESCULIN AGAR(ISO 10273:1994)
for isolation & identification of Yersinia enterocolitica from food and animal feeding products
TM 1512
BRILLIANT GREEN AGAR W/ PHOSPHATES(ISO 6579:1981/3565:1975/6785:1985)
for selective isolation of Salmonella
TM 401
ACETAMIDE AGAR (DOUBLE PACK) (ISO/IEC 17025:2005-Revised 2017)
for confirmation of Pseudomonas aeruginosa in water samples
TM 332
SOYA CASEIN DIGEST MEDIUM (TRYPTONE SOYA BROTH) CASO BROTH(ANTIBIOTIC ASSAY MEDIUM NO. 37)(ISO 9308-1:1987)
for sterility testing and cultivation of fastidious and non-fastidious microorganisms
TM 1505
L-ARGININE DIHYDROLASE MEDIUM, MODIFIED (ISO 22964:2006)
for confirmation of Enetrococcus sakazakii from milk and milk products
TM 029
AZIDE DEXTROSE BROTH W/BCP(ISO 7899-1:1984)
for cultivation of faecal Streptococci in water