WORT BROTH

Product Code TM 551

  • Description

    Wort Broth is formulated as described by Parfitt for the cultivation of fungi especially yeasts in syrups and butter. Wort Broth is especially designed to propagate the multiplication of yeasts and often it has been employed as a semi-selective or enrichment medium. Yeast grows well in culture media containing dextrin or maltose in acidic environment.

  • Principle

    for cultivation and enrichment of yeasts

  • Microorganism

    • Aspergillus niger
    • Candida albicans
    • Saccharomyces cerevisiae
    • Saccharomyces uvarum
  • Industry

    • NA
  • Regulation

    • NA
  • Pack Size

    • 500 gm
  • Downloads

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