SABOURAUD CHLORAMPHENICOL AGAR (VEG.)

Product Code TMV 622

  • Description

    Sabouraud Chloramphenicol Veg Agar is prepared by completely replacing animal based peptones with vegetable peptones making the medium free of BSE/TSE risks. It is a modification of Sabouraud Dextrose Agar described by Sabouraud which is the modification of Carlier?s formulation and used for the cultivation of fungi, particularly useful for the fungi associated with skin infections. The medium is often used with antibiotics such as Chloramphenicol for the isolation of pathogenic fungi from materials containing large numbers of fungi or bacteria.

  • Principle

    for selective isolation and cultivation of yeasts and molds

  • Microorganism

    • Aspergillus brasiliensis
    • Candida albicans
    • Saccharomycs cerevisiae
    • Trichophyton rubrum
  • Industry

    • Agriculture
    • Clinical Diagnostics
    • Cosmetics
    • Food & Beverages
    • Pharmaceutical
  • Pack Size

    • 100 gm
    • 500 gm
  • Downloads

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