ROGOSA SL AGAR (VEG.)

Product Code TMV 274

  • Description

    These media are prepared with the use of Veg hydrolysates in place of Tryptose and Casein enymic hydrolysate which makes the media free from BSE/TSE risks. Rogosa SL Agar (Veg) are the modifications of the medium described by Rogosa et al and give excellent results when used in qualitative and quantitative studies of Lactobacilli in faeces, saline and in dairy products.

  • Principle

    for selective cultivation of oral, vaginal and faecal Lactobacilli

  • Microorganism

    • Lactobacillus casei
    • Lactobacillus fermentum
    • Lactobacillus leichmannii
    • Lactobacillus plantarum
  • Industry

    • Clinical Diagnostics
    • Food & Beverages
  • Pack Size

    • 500 gm
  • Downloads

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