TM Media, marketing arm of Titan Biotech, offers innovative microbiological testing solution of pathogenic & non-pathogenic micro-organisms including Yeast & Molds, E.coli, Listeria, Clostridium, Salmonella, Streptococci, Lactobacillus, Coliforms, etc. designed especially for Dairy Industry in compliance with ISO, cGMP, GMP+ Standards. This allows the industry to monitor and control quality to meet the required regulatory standards.

Product Code
Product Name
Description
TS 004
B.P. SULPHA SUPPLEMENT

(Store below 8°C)

TS 205
CHROMOGENIC LISTERIA SELECTIVE SUPPLEMENT

(Store below 8°C)

TS 001
EGG YOLK TELLURITE EMULSION

(Store below 8°C)

TS 002
EGG YOLK EMULSION (100 ml/vl)

(Store below 8°C)

TS 034
FRASER LISTERIA SUPPLEMENT

(Store below 8ºC)

TS 035
FRASER SELECTIVE SUPPLEMENT(LISTERIA SUPPLEMENT)

(Store below 8°C)

TS 121
LISTERIA MOXALACTAM SUPPLEMENT

(Store below 8°C)

TS 119
LISTERIA SELECTIVE SUPPLEMENT(PALCAM)

(Store below 8°C)

TS 152
MKTT NOVOBIOCIN SUPPLEMENT

(Store below 8°C)

TS 120
OXFORD LISTERIA SUPPLEMENT

(Store below 8°C)

TS 003
POTASSIUM TELLURITE 3.5% (10 ml/vl)
TS 176
RPF SUPPLEMENT (Fibrinogen plasma trypsin inhibitor supplement)

(Fibrinogen plasma trypsin inhibitor Supplement)    (Store below 8°C)

TM 358
BAIRD PARKER AGAR BASE

for isolation and enumeration of coagulase positive Staphylococci from food and other products.

TM 1510
BOLTON BROTH BASE(ISO 10272-1:2006)

for selective enrichment of Campylobacter species from foods

TM 307
BUFFERED PEPTONE WATER(ISO 6579-1:2017 / 11133:2014)

for pre enrichment of injured Salmonella species prior to selective enrichment and isolation

TM 1339
CHROMOGENIC E. COLI AGAR (CHROMOGENIC TRYPTONE BILE GLUCURONIDE AGAR) TBX AGAR(ISO 16649-1:2001 / 16649-2:2001 / 16649-3:2015)

for detection and enumeration of Escherichia coli without further confirmation on membrane filter or by indole in food microbiology test.

for easy enumeration of E.coli without membrane filtration, or pre-incubation on Mineral Modified Glutamate Medium Base.

TM 1634
CHROMOGENIC LISTERIA AGAR BASE (Modified) (ISO 11290-1:1997)

for selective identification and differentiation of Listeria monocytogenes

TM 101
EE BROTH, MOSSEL (ISO 21528-1)

for selective enrichment of Enterobacteriaceae in the bacteriological examination of foods.

TM 1472
FRASER BROTH BASE, FRASER(ISO 11290-1:2004)

for isolation and enumeration of Listeria monocytogenes from food and animal feeds

TM 118
GIOLITTI-CANTONI BROTH BASE

for selective enrichment of Staphylococcus aureus from foods.

TM 141
KLIGLER IRON AGAR

for differential identification of gram negative enteric bacilli based on fermentation of dextrose, lactose and H2S production.

 

TM 1553
KLIGLER IRON AGAR (as per ISO 13720 : 1995)

for identification of Pseudomonas species and for differential identification of gram-negative enteric bacilli based on dextrose and lactose fermentation and H2S production.

 

TM 1226
LISTERIA IDENTIFICATION AGAR BASE (PALCAM)(ISO 11290-2)

for detection and enumeration of Listeria monocytogens from food and animal feeds

TM 1229
LISTERIA OXFORD MEDIUM BASE(LISTERIA AGAR BASE, OXFORD)(ISO 11290-1)

for isolation of Listeria species from pathological samples

TM 1399
MUELLER KAUFFMAN TETRATHIONATE NOVOBIOCIN BROTH BASE (ISO 3565:1975, ISO 6579:2002)

for enrichment and isolation of Salmonellae by surpassing Proteus species

TM 341
NUTRIENT AGAR POWDER

for the detection and enumeration of Enterobacteriaceae  WITH NaCl (ISO 21528)

TM 1038
NUTRIENT AGAR W/O NaCI (pH 6.8)

a general purpose nutrient medium for testing of water, sewage, faeces & other materials.

TM 544
PLATE COUNT AGAR (Standard Plate Agar) STANDARD METHODS AGAR(ISO 4833-1:2013)

for determination of plate counts of microorganisms in foods, water and waste water

TM 1819
TRIPLE SUGAR IRON AGAR(ISO 6785:2001 / ISO 6579:2002)

for identification of gram negative enteric bacteria on the basis of sugar fermentation & H2S production

TM 549
TRYPTONE SOYA YEAST EXTRACT BROTH(ISO 11290-2:1998)

for isolation and cultivation of Listeria from Henry’s light

TM 1619
VIOLET RED BILE AGAR WITH LACTOSE(ISO 4832)

for enumeration of Enterobacteriaceae in food products.

TM 1621
XLD AGAR MODIFIED (ISO 6579:2017)

for isolation and enumeration of Salmonella typhi and other Salmonella species

TM 1830
LYSINE DECARBOXYLASE BROTH W/O PEPTONE (ISO 6579:2002)

For detection of Salmonella spp.

TM 1831
RAPPAPORT VASSILIADIS SOYA BROTH (RVS BROTH)

for selective enrichment of Salmonella sp.

TM 1832
YEAST GLUCOSE CHLORAMPHENICOL AGAR
for isolation, detection and enumeration of yeast and molds
TM 1828
S.S AGAR WITH SODIUM DEOXYCHOLATE & CaCl 2

for detection of presumptive pathogenic Yersinia enterocolitica

TM 1829
LAURYL SULPHATE TRYPTOSE BROTH, MODOFIED (as per ISO 22964 : 2006)

for the selective pre-enrichment medium for Cronobacter sakazakii